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Aussie Ora

Pork forequarter chops

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Posted

Haven't had these in ages e65795962b68139f20ebf1ee31e51d77.jpggave them some of this49e542ef919c72df737ec413720f1ee5.jpgand Dee made the mandatory salad lol its getting warmer down hereffd8618b9925ea1a2b5528ed74b66dbd.jpgand on they go3781496067ba8a9ed4f55eef3d982f24.jpglooking good the Australian pork mob recommend the 622 method 6 min one side 2 min the other then 2 rest I like my pork a bit more cooked so I go for the 842 798efc4af068f15fa851ff4ebbd3c579.jpgand ready for the rest 7c5d6f86c5a35dc29891e65b8efdae5f.jpgdee didn't want any pineapple and I did gave it a sprinkle of pineapple head looks so lonely lol18277efc81440087181f0d663752e710.jpgand plated64c7c55f7212038bbd5686e8a9854e29.jpgeven though the tsunami spin said poultry and seafood it tasted great on the pork a nice refreshing dinner

Outback Kamado Bar and Grill

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Posted

How'd you like the Pineapple Head on the actual pineapple? Pretty good stuff, eh!

Tsunami has that Asian spin on it (pun intended), so it would do well on pork. I'll have to give it a spin (sorry, can't help myself today!) sometime. 

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