Aussie Ora Posted December 26, 2016 Report Share Posted December 26, 2016 on it goes at 400looking goodready for the restand carvedwait the salad loland plated with love Sent from my SM-P600 using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
ckreef Posted December 26, 2016 Report Share Posted December 26, 2016 Wouldn't be the same without the salad and red mug. 1 Quote Link to comment Share on other sites More sharing options...
Pequod Posted December 26, 2016 Report Share Posted December 26, 2016 Looks great! Did you do that on the upper grate? 1 Quote Link to comment Share on other sites More sharing options...
Shuley Posted December 26, 2016 Report Share Posted December 26, 2016 That has to be by far the most appetizing road kill I have ever seenSent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted December 26, 2016 Report Share Posted December 26, 2016 Sure looks very tasty, I love chicken. 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted December 26, 2016 Report Share Posted December 26, 2016 Lovely bird. 1 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted December 27, 2016 Author Report Share Posted December 27, 2016 Looks great! Did you do that on the upper grate? I done it on the extender rack so I could get it closer to the domeSent from my SM-P600 using Tapatalk Quote Link to comment Share on other sites More sharing options...
tinyfish Posted December 30, 2016 Report Share Posted December 30, 2016 Perfectly cooked skin. 1 Quote Link to comment Share on other sites More sharing options...
beermachine Posted December 30, 2016 Report Share Posted December 30, 2016 Nice chook mate. 1 Quote Link to comment Share on other sites More sharing options...
