Aussie Ora Posted October 24, 2017 Report Posted October 24, 2017 Life has been hectic lately business is doing wellI work in the event industry. I usually have the time to partisipate in this and other forums .but this year has been hectic .I've had no time and it's just starting to amp up as summer hits .the Jr done well with some of tonys lamb rub.. I like it's home.on they go.threw on a bit of peach..looking good.and plated. Outback kamado Bar and Grill 2
Jon B. Posted October 24, 2017 Report Posted October 24, 2017 Yum! (The KJ Jr. is a nice little backup cooking machine). 1
tony b Posted October 24, 2017 Report Posted October 24, 2017 So, what did you think of my "house" lamb rub, Aussie?? A little secret - I tweaked it some just for you, since you don't like too spicy. 1
Aussie Ora Posted October 27, 2017 Author Report Posted October 27, 2017 So, what did you think of my "house" lamb rub, Aussie?? A little secret - I tweaked it some just for you, since you don't like too spicy. It's it tastes great . Used it when you first sent me some then vaccumed sealed it and then found it again for this cook lolOutback kamado Bar and Grill
tony b Posted October 27, 2017 Report Posted October 27, 2017 Might have to make you another batch when you run out. 1
