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Salmon 3 ways

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Tried two rubs and one marinade, all good. Finished with White balsamic mixed with a little honey. Scallops sauteed in butter and garlic, sweet potato fries with broccolini.   Hey, I like salmon with just salt and pepper but always looking for something different





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5 hours ago, Bruce Pearson said:

What a taste treat that must have been. Looks delicious

I'm glad the purple crack is working out for you. Mine is bagged and tagged sitting in the freezer. Don't ask me why, I think I just forgot about it. Soon Soon

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9 hours ago, Paul said:

The smoked fish rub in your last picture...my Son-in-Law owns King Kooker. His parents started the company in their backyard 30 years ago. I highly recommend their deep fryers, other cooking equipment, and seasonings.


I'm pretty sure I got that at Cabella's , I yhink it's a good blend

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