Aussie Ora Posted February 10, 2019 Report Share Posted February 10, 2019 Sliced it up. ..Cooked some up yum. .and vacuumed sealed the rest... . Outback Kamado Bar and Grill 8 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted February 10, 2019 Author Report Share Posted February 10, 2019 Vacuum Outback Kamado Bar and Grill 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted February 10, 2019 Report Share Posted February 10, 2019 My what thick bacon slices you have, Aussie and I bet they are big on flavour too. 1 1 Quote Link to comment Share on other sites More sharing options...
tekobo Posted February 10, 2019 Report Share Posted February 10, 2019 That bacon looks lovely @Aussie Ora 1 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted February 12, 2019 Author Report Share Posted February 12, 2019 I've got four slices left .the ferals rocked up and scored the rest .Lol. at least they got to taste something goodOutback Kamado Bar and Grill Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted February 12, 2019 Author Report Share Posted February 12, 2019 My what thick bacon slices you have, Aussie and I bet they are big on flavour too. I like it that size. As for the flavour. off the bloody Richter scale. One thinks Canada for maple syrup. But that bourbon barrel. Is amazing .just like ckreefs peach balsamic. Apparently you can't buy it any more. https://www.crwine.com/product/bourbon-barrel-maple-syrup/. Outback Kamado Bar and Grill Quote Link to comment Share on other sites More sharing options...
tony b Posted February 12, 2019 Report Share Posted February 12, 2019 Sorry, Aussie, they only do it once/year for the holidays. But don't despair, these folks make it, too. It's almost as good. https://greatrivermaple.com/collections/bourbon-aged 1 Quote Link to comment Share on other sites More sharing options...
BalconySmoken Posted February 16, 2019 Report Share Posted February 16, 2019 I just finished dinner and this has made me hungry again: yum 1 Quote Link to comment Share on other sites More sharing options...
Tyrus Posted February 16, 2019 Report Share Posted February 16, 2019 That size would be great on a BLT. Pretty as the picture, nice color. Would I be amiss if I were to say add a shot of your favorite bourbon to some real maple syrup to come close to the manufactured? 1 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted February 17, 2019 Author Report Share Posted February 17, 2019 That size would be great on a BLT. Pretty as the picture, nice color. Would I be amiss if I were to say add a shot of your favorite bourbon to some real maple syrup to come close to the manufactured? Good pointOutback Kamado Bar and Grill Quote Link to comment Share on other sites More sharing options...
tony b Posted February 17, 2019 Report Share Posted February 17, 2019 17 hours ago, Tyrus said: Would I be amiss if I were to say add a shot of your favorite bourbon to some real maple syrup to come close to the manufactured? Adding the liquor will make it "boozy" - not necessarily a bad thing, but would be the biggest difference between the 2 products. 1 1 Quote Link to comment Share on other sites More sharing options...
