KK Cooking

2,745 topics in this forum

1. Cedar planked Copper River salmon

   By Brooklyn, September 14, 2010
   • 4 replies
   • 1.5k views
   • 
   • Tucker
   • September 15, 2010

2. Bone-in rib eyes

   By Brooklyn, September 14, 2010
   • 4 replies
   • 1.5k views
   • 
   • Brooklyn
   • September 21, 2010

3. Smoked leg of lamb

   By Brooklyn, September 13, 2010
   • 7 replies
   • 2k views
   • 
   • Brooklyn
   • October 3, 2010

4. Finally mastered pizza! pictures that are loooong overdue.

   By Brooklyn, September 13, 2010
   • 9 replies
   • 2k views
   • 
   • Brooklyn
   • September 15, 2010

5. Brisket and Ribs for Labor Day

   By Tucker, September 5, 2010
   • 3 replies
   • 1.4k views
   • 
   • Tucker
   • September 6, 2010

6. High Temperature Proceedure

   By wneblett, September 1, 2010
   • 9 replies
   • 3k views
   • 
   • rorkin
   • September 14, 2010

7. First Cook

   By Gary, August 29, 2010
   • 5 replies
   • 1.9k views
   • 
   • Conodo12
   • August 30, 2010

8. Moo - Bone in ?

   By DennisLinkletter, August 27, 2010
   • 16 replies
   • 3.1k views
   • 
   • slu
   • August 30, 2010

9. Pizza Stone IR Temps

   By Loquitur, August 25, 2010
   • 1 reply
   • 1.1k views
   • 
   • Amphoran
   • August 25, 2010

10. Pig Knuckles

    By tlinder, August 23, 2010
    • 10 replies
    • 3.8k views
    • 
    • ThreeDJ16
    • August 26, 2010

11. Thai Pork Ribs

    By DennisLinkletter, August 22, 2010
    • 3 replies
    • 1.4k views
    • 
    • tnt
    • August 23, 2010

12. Stuffed Thai Chicken

    By DennisLinkletter, August 22, 2010
    • 6 replies
    • 2k views
    • 
    • Amphoran
    • August 25, 2010

13. My First KK Brisket Smoke... with Pictures!

    By Paswesley, August 14, 2010
    • 10 replies
    • 2.2k views
    • 
    • DennisLinkletter
    • August 16, 2010

14. Decisions decisions

    By LarryR, August 14, 2010
    • 9 replies
    • 2k views
    • 
    • LarryR
    • August 15, 2010

15. Fried perch.

    By cruzmisl, August 2, 2010
    • 2 replies
    • 1.3k views
    • 
    • mguerra
    • August 2, 2010

16. For the seafood lovers

    By Hephaestus, August 1, 2010
    • 2 replies
    • 1.5k views
    • 
    • Hephaestus
    • August 4, 2010

17. Need estimate on Rib Roast cooking time

    By rorkin, July 31, 2010
    • 1 reply
    • 1.3k views
    • 
    • LarryR
    • July 31, 2010

18. Ribeye

    By T Rex, July 31, 2010
    • 1 reply
    • 1.2k views
    • 
    • LarryR
    • July 31, 2010

19. Beef Short Ribs

    By T Rex, July 29, 2010
    • 4 replies
    • 2.6k views
    • 
    • primeats
    • August 13, 2010

20. Bacon

    By seanwiley, July 19, 2010
    • 0 replies
    • 1.1k views
    • 
    • seanwiley
    • July 19, 2010

21. Baby Backs........

    By T Rex, July 18, 2010
    • 4 replies
    • 1.4k views
    • 
    • rorkin
    • September 14, 2010

22. BBQ Beef Ribs and Yorkshire

    By T Rex, July 12, 2010
    • 4 replies
    • 1.5k views
    • 
    • Conodo12
    • July 13, 2010

23. slow cook startup procedure?

    By joebyk, July 10, 2010
    • 5 replies
    • 2.1k views
    • 
    • Duk
    • July 11, 2010

24. Prime Rib and Yorkshire

    By T Rex, July 6, 2010
    • 6 replies
    • 1.7k views
    • 
    • T Rex
    • July 7, 2010

25. Pork Rack

    By smokeylips, June 30, 2010
    • 2 replies
    • 1.2k views
    • 
    • Firemonkey
    • July 1, 2010