KK Cooking

2,745 topics in this forum

1. Smoked Salmon

   By Naldo, August 11, 2008
   • 13 replies
   • 3.3k views
   • 
   • Naldo
   • August 13, 2008

2. First Kook--Brisket

   By Naldo, August 11, 2008
   • 4 replies
   • 1.6k views
   • 
   • ThreeDJ16
   • August 11, 2008

3. How much pork???

   By cruzmisl, August 10, 2008
   • 3 replies
   • 1.5k views
   • 
   • ThreeDJ16
   • August 10, 2008

4. baked beans

   By hOTSAUCE, July 31, 2008
   • 8 replies
   • 2.5k views
   • 
   • Conodo12
   • July 31, 2008

5. Spatchcock Chicken

   By smokykensbbq, July 29, 2008
   • 15 replies
   • 2.9k views
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   • Fetzervalve
   • July 30, 2008

6. Rotis Chicken & New Tators

   By ThreeDJ16, July 28, 2008
   • 7 replies
   • 1.9k views
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   • ThreeDJ16
   • July 28, 2008

7. Chuck Rolling 1 2

   By Saucier, July 27, 2008
   • 22 replies
   • 4.5k views
   • 
   • Big Poppa
   • July 1, 2009

8. The mutilated turkey 1/2

   By Jackie from Jersey, July 24, 2008
   • 1 reply
   • 1.1k views
   • 
   • ThreeDJ16
   • July 24, 2008

9. No fireworks this time... 1 2

   By Jackie from Jersey, July 22, 2008
   • 23 replies
   • 4.4k views
   • 
   • Sanny
   • July 28, 2008

10. What is this Chuck Roll that you speak of??

    By cruzmisl, July 22, 2008
    • 13 replies
    • 2.7k views
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    • johnnyboy
    • March 12, 2009

11. July 4th Butt and Ribs at mom's house

    By DennisLinkletter, July 20, 2008
    • 2 replies
    • 1.1k views
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    • DennisLinkletter
    • July 20, 2008

12. Chicken Wings

    By bobvoeh, July 16, 2008
    • 1 reply
    • 1.2k views
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    • Firemonkey
    • July 16, 2008

13. Cuban Roast Pork, Komodo Style 1 2

    By bobvoeh, July 16, 2008
    • 26 replies
    • 6.5k views
    • 
    • johnnyboy
    • July 29, 2008

14. I love my Rib Eyes !!!

    By bobvoeh, July 16, 2008
    • 7 replies
    • 1.9k views
    • 
    • bobvoeh
    • July 16, 2008

15. Roto Chicken

    By Zorro, July 11, 2008
    • 10 replies
    • 2.4k views
    • 
    • bobvoeh
    • July 12, 2008

16. How many servings from 9lb bone-in pork butt?

    By Jackie from Jersey, July 10, 2008
    • 8 replies
    • 2.1k views
    • 
    • johnnyboy
    • July 10, 2008

17. First and third Kooks

    By aldovr, July 7, 2008
    • 1 reply
    • 1.2k views
    • 
    • Baby Huey
    • July 7, 2008

18. First Beef Cook w/ baby backs

    By mungeti, July 7, 2008
    • 3 replies
    • 1.4k views
    • 
    • mungeti
    • July 7, 2008

19. Ribs direct?

    By Saucier, July 5, 2008
    • 6 replies
    • 1.9k views
    • 
    • trish
    • July 6, 2008

20. Pork shoulder on rotisserie

    By richr, July 3, 2008
    • 4 replies
    • 1.6k views
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    • ThreeDJ16
    • July 3, 2008

21. First Cook on the KK - Brisket 1 2

    By Baby Huey, July 1, 2008
    • 27 replies
    • 4.7k views
    • 
    • PaulR
    • July 7, 2008

22. Anyone done pig wings? 1 2

    By Firemonkey, June 29, 2008
    • 35 replies
    • 6.6k views
    • 
    • johnnyboy
    • July 28, 2008

23. Second cook on new cooker

    By DavidS, June 28, 2008
    • 3 replies
    • 1.3k views
    • 
    • johnnyboy
    • June 30, 2008

24. Still trying to perfect the Roti Chicken

    By bobvoeh, June 23, 2008
    • 1 reply
    • 945 views
    • 
    • Sanny
    • June 23, 2008

25. Baah, Upper and lower legs of Lamb

    By DennisLinkletter, June 22, 2008
    • 10 replies
    • 2k views
    • 
    • Conodo12
    • June 23, 2008