DennisLinkletter

What temp did you finally pull it? Looks like pretty solid slices. Was it special, taste or texture-wise, and you want to cook it again?

Should be in about 8-9 weeks at our current rate! My head is spinning to think 200k viewers watched the full 25 minutes! I can't imagine this will not drive crazy sales in the spring..

What a wonderful way to start the year. The Komodo Kamado Basics video just hit One Million Views! 210K of them watched the full 25 minutes.. I'm thrilled..

The KK Basics Video has gone viral.. 700K views.. 547k in the last 90 days! https://www.youtube.com/watch?v=ADc2EfP8GnI 50% we’re gone in the first two minutes, but 21% watched the full 25 minutes, that’s almost 115k full 25-minute views in the last 90 days. I want to make an FAQ video. Please give me ideas for some questions you think should be included.. Thanks in advance for your help.

The very early grills have a CNC cut hole with vermeculite insulation in the hole. It can easily be removed with a hammer and screwdriver. This adapter from BBQ Guru can be tapped into the hole with a hammer and it's snug and tight.. https://www.bbqguru.com/product/1-3-8-adapter The hole in the faceplate is CNC cut for this adaptor.. Set the adapter into the hole at a little angle, then tap the high side with a metal hammer. It will click/snap into place and will be tight enough to require a happer to remove it. You will also need to get a plug for the sleeve. They come in both colors https://komodokamado.com/collections/23-ultimate-spare-parts/products/bbq-guru-plug-nat-teak https://komodokamado.com/collections/23-ultimate-spare-parts/products/bbq-guru-plug-black-1

Much easier.. KISS works here.. These photos are of the mockup.. In the final version, the gap between the two triangles is filled.

My sister asked for a teak wine rack, and I love the results. It's one of my favorite projects in 35 years of building furniture professionally. These are my hand-hewn teak floors. https://handhewnfloors.com

Unless you are left-handed, put the closed side of the charcoal basket splitter on the right. The closed stainless part should shield your hand while cooking.. Right-handed setup

Beautiful location.. Thanks for the Kudos!

Mid-July I raised my prices to help offset the 19% tariff.. Shortly after, sales dropped noticeably. I've returned pricing to pre-tariff levels for the Christmas season and plan to adjust prices after the New Year. Just wanted to let you know..

Mid-July I raised my prices to help offset the 19% tariff.. Shortly after, sales dropped noticeably. I've returned pricing to pre-tariff levels for the Christmas season and plan to adjust prices after the New Year. Just wanted to let you know..

Thanks for dropping by..

Dave Zier https://ziersprime.com

I have a new customer who is hellbent on using a temperature controller. It's been many years since I've played with one. Does anybody have one they love? Also, wireless probes. I had the early Meater and could never get it to work. I'm sure the new ones are better. Does anybody have the Combustion probes? They look interesting.. Appreciate your feedback..

The polder tubes are threaded and have a stainless plug, and the silicone ones for the cables/wires.