MacKenzie
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Everything posted by MacKenzie
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Yes, the skin was dry and crispy but could have been a little more crispy.
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Finally did my split chicken cook and it won't be the last. That chicken was soooo moist, I couldn't believe it. Done. I was trying to show the moisture in the chicken with this shot.
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3 of my favourite things.
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What fun.
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Beautiful cook. 👍👍 I can almost taste it. 🤩
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Help - big fire - do I need to do anything to fix grill ?
MacKenzie replied to JordanLitro's topic in Komodo General
You are good to go on a daytime batch of ribs. -
Yesterday I decided it was time to do some pork ribs. Lit the KK and shortly there after unexpected company arrived. In all the commotion I forgot about checking the KK temp. It was 425F and time was wasting. I needed to get the ribs on so they'd be done before bedtime. I put the ribs on and shut dome vents down to almost closed. By the time 5 hours had pasted the temp was now about 225F. We all know the last thing one wants to do is overheat a KK, it takes forever to get the temp down. I was dreading opening the KK. Surprise my ribs weren't burnt to a crisp. There's still hope for a nice dinner. I will admit the ribs were a little dry but the KK flavour more than made up for that. Plated with a baked potatoe with taragon, butternut squash and the first radish of the season.
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@JDBBQ - that steak looks wonderful. 👍👍
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Perfect👍👍
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wineman, I believe she is using the 16.
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It was a gorgeous day here so I took advantage of it to fire up the KK and do some chicken drum sticks.
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Yummie.
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👍👍 WoW
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@SteveL, WOW, you have been busy! 👍👍
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It's a cold miserable spring here in Nova Scotia too.
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WOW! 👍👍
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No matter the size the food you cook is at the next level, awesome no matter what KK you cook on.
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Tekobo, that does make the mouth water. 👍👍
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You have turned into a KK Pro.
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Wow.
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Awesome, you sure have had some fantastic food adventures.
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Great to see your cook.
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Awesome cook.
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Yes, the best features of the KK is the taste of the food, it moves to the next level. You not only get a gorgeous looking grill that is easy to control and will stand the test of time but the taste of the food is over the top.🤩
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It's gorgeous and the food will be wonderful. 👍👍
