Poochie

Yep, I might cook 8...the whole pack of hot dogs. Either chicken quarters or wings for the first cook. I won't waste much time putting something on that rotisserie. I mean I can't wait to put something on the rotisserie. Sounded like I didn't want to mess with it after I reread that.

If they are, I hope they have the good manners to leave half a chicken or half a rack of ribs on it for me to eat.

Yes indeed!! This is what customer service is all about!

I know everyone is on the edge of their seat wanting to know about my Komodo delivery...maybe not. It's at the port and has cleared customs, but the container is in a "closed area" of the terminal. They're either doing construction or some other activity that prevents the container (with a shipload of Komodo's in it) from being accessed. So other people, and maybe forum members, are waiting too. This was a couple of days ago, so I'm hoping they're able to get to it soon. Dennis is keeping me posted. In the meantime, all I can do is admire the cooking photos you guys post and hope for the best. I'm really looking forward to getting this Bronze beauty and have several cooks planned already.

Lip smacking brisket for sure. I love that picture!

That looks delicious! I just have to make that when the KK comes in.

Sounds tasty to me. I've done a pulled brisket simular to that and it was good too. Never added beer but it sure can't hurt it. Especially Guinness!

Those skinny steaks have to be good cooked like that. Even if you placed them on a bun with bunny food on top, it would make a great sandwich.

Are you using regular teak oil to keep the shelves looking nice? Is there some other magic ingredient that works better? I'm thinking about "treating" them as soon as my KK arrives.

Now Tony, you know you love a bad joke. You were my number one customer!

I like that gizmo, Tony. Did you buy it locally or mail order?

It looks like a work of art, Tony. So many flavors to experience in one patty! Another recipe to add to my growing list. Good job.

It's time for me to migrate out of the "joke" thread. I've been hogging it anyway.

Four Aggies were heading to LSU to watch the their team play the Tigers. On the way, they saw a sign that said “Cajun Swamp Tours.†They agree to go on a tour. When they get in the building, there are two doors. One is marked “Cajun Swamp Tours†and the other is marked “Cajun Swamp Tours for Aggies.†Naturally they pick the Aggie door. As soon as they step through the door, a bunch of Cajuns jump them, beat the tar out of them, chain them to a log, and push them out into the swamp. After a half hour they start regain consciousness. One of them finally speaks up and says “hey, does anybody know if they serve lunch on this tour?†Another Aggie says “they didn’t last time.â€

I'm proud to say I never was or will be an Aggie. Louisiana born and raised. My bad jokes come from years of hearing and telling...bad jokes. Speaking of which, I know an Aggie joke you guys might like. But I'd hate to ruin my reputation and tell a good joke.

When I had a Kamado Joe, I used a weed burner for hot and fast cooks and a heat gun for a low and slow. Plan to do pretty much the same when my bronze baby arrives.

A well documented success story, Tiny. You've made me want to smoke a brisket soon after mine gets here. I'll bet it was delicious!

WARNING! PG13 Joke. Two statues, a male and a female, were placed in the park 15 years ago. They faced each other. One day a lightening bolt struck them at the exact same time and they both magically came to life. The male statue looked at the female statue and said “are you thinking what I’m thinking?†The female statue answered by saying “I’ll bet $100 I am!†With this information the male statue took the female statue by the hand and went behind a tree. After an hour of leaves and dirt flying and assorted sounds, they lean against a tree to catch their breath. Male statue: “That was wonderful! I’ve been waiting years for that.†Female statue: “It was so satisfying!! But this time you hold the pigeons down and I’ll $*** on them.â€

Old joke. Really old. How many Cajuns does it take to eat an armadillo? 3. One to eat it and two to watch for traffic.

I agree with CC, once you hear the word bacon or baconey, the contest is over. But I'll still try the tater flakes. I wonder how it would come out with Panko bread crumbs? They have quite a crunch.

So what's the bottom line, Wilburpan? Did everyone enjoy it?

Sounds reasonable to me.

Are you going to wrap that brisket in butcher paper after the stall? Just curious. I've done it once and it worked like a charm.

Thanks for the input. I'll do what most of you said. Set her up, stare at her a while, and I'll bet a name just pops into my tiny brain.

If you're talking those blue sponges, we picked some up today.