Aussie Ora

Nicley done looks tasty would definitely like to try some coffee wood Sent from my SM-P600 using Tapatalk

Never heard of egg drop soup looks tasty I know on my Kamado Jr if I'm not careful it can really take off Sent from my SM-P600 using Tapatalk

Had some friends over yesterday they had not had the joy of eating food off the KK yet so I thought I would cook up some pulled lamb sliders got myself a couple of shoulders and gave them a trimthen gave them a generous coating of my favorite lamb rubI got Ora upto 250f and put my smoke pot on with Apple chunksfoiled the bottom grate and on they goseven hours later a few to many drinks lol and ready I just used a wooden skewer to tell if it was ready lolthe bones popped out nicley not the best shot but the only one I got was to busy catching up with my friendsthe Bush lamb melted perfectly into the lamb dee made up a coleslaw. My mates missus couldn't believe the taste and how moist it was after cooking for so long Sent from my SM-P600 using Tapatalk

Classic we got another one lol Sent from my SM-P600 using Tapatalk

She definitely done a good job there nasty how did she get it caught Sent from my SM-P600 using Tapatalk

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Funny but I hope her work will look after her like they should Sent from my SM-P600 using Tapatalk

Cheers everyone never heard of them so was curious Sent from my SM-P600 using Tapatalk

They have the east Texas range. Butter pecan sounds interesting but no peach Sent from my SM-P600 using Tapatalk

Oh no not good at all. Sounds nasty Hope they gave her something for the pain. Give her my wishes Sent from my SM-P600 using Tapatalk

I've tried yogurt before can't see why mayo won't do the trick Sent from my SM-P600 using Tapatalk

That chook and spuds look tasty as nice cook Sharon keep posting Sent from my SM-P600 using Tapatalk

Hey Sharon I was the lucky first recipient of the shaft from Dennis. MacKenzie got one with her new baby and I'm sure they will be available soon the basket is just a generic brand I bought from my local bbq store I cooked these at 350 half direct with my basket splitter for an hour and a bit Sent from my SM-P600 using Tapatalk

Dee said thanks lol we love our salads gotta have some healthy to mix in with the bad [emoji4] Sent from my SM-P600 using Tapatalk

Are they pepper based got this mob over East. https://www.americanbbqaustralia.com.au/pages/know-your-meat. was looking at what they sell got some John Henry's. I don't mind a subtle taste of pepper but not into to much Sent from my SM-P600 using Tapatalk

Can't wait to see what you spin when you get it Sent from my SM-P600 using Tapatalk

Looks great love the flavours Sent from my SM-P600 using Tapatalk

Happy birthday to your son. Like Mac said 500 to 550 and make sure it's heat soaked will take a while but the results are awesome Sent from my SM-P600 using Tapatalk

The banana gave it that extra refreshing taste for sure Sent from my SM-P600 using Tapatalk

I wanted to have a refreshing pizza last night and got thinking what goes well with what and in my twisted mind came up with this. I usually make my own dough but spotted this down the shop looked fresh and didn't have an expiry date to 2037 lol the ingredients banana, mozzarella, Roma tomatoes,avacardo, mushrooms, and prosciutto. Diced up theseand now for the banana sliced it upmixed some sugar and cinnamon and gave the banana a good mix I started laying the pizza in this order. Avocado, mushrooms, prosciutto, tomatoes then topped with the mozzarella and banana and on it goeslooking goodan action shot loland the crust yumand sliced. I put some rocket on at the end but forgot to take a pic great combination of flavours just what I was after and the store bought base was pretty good I was impressed Sent from my SM-P600 using Tapatalk

Put some pork on your fork yum Sent from my SM-P600 using Tapatalk

LOL why not Sent from my SM-P600 using Tapatalk

It was amazing all the flavours made it Sent from my SM-P600 using Tapatalk

Cheers Tony Sent from my SM-P600 using Tapatalk

Got my self some pork belly rashersI gave them some of this as I was aiming for sweet mixed up these ingredients and poured it over the belly. On they go at 350 after an hour and a halfI arked Ora up to 450 and threw them onas you can see I had a bit of a spill lol it cleaned up good doing a pizza tonight to make sure lol and ready And served with you guessed it lol a nice saladnot the best shot but all the flavours shined through