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Aussie Ora

Ckreefs inspired pork belly

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Posted

I was looking at .https://www.google.com/url?sa=t&source=web&rct=j&url=https://www.youtube.com/watch%3Fv%3DdzT1kjfIk3Q&ved=2ahUKEwjY262muu7lAhWKA3IKHSecBKUQwqsBMAB6BAgMEAU&usg=AOvVaw0DHnO3W-bbQ1UMrUOIOZrC. Desided to give my belly some peach rub.545eab9474dc6f3fa00577453f90b9ed.jpg.then vacuumed sealed it.e085fd470a0cf35a42a0d3b4aae8a96f.jpg.I'm thinking ckreefs peach syrup

 

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  • Like 5
Posted

I need to stop looking at this forum in the arvo - I am getting hungry now and that looks like it is going to be a whole lot better than what I have coming! I really need to restock my meat!


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  • Like 1
Posted

Well I was thinking something different like I usually do but Dee said I'm not wasting my salad. Last night I cooked some T bones and Dee made a salad.7c38d2ee7ec7641543e8f6739f0dbafb.jpg.50375c8395e2c802302f9443060f8cce.jpg.ok no worries gave the belly some more rub and on it goes over black cherry.76e5bfc67a509e33f5f788addd77b057.jpg.29aa73d508d7455e127d9253447d6475.jpg.Looking good.96df0b259b7470990cad62da0767990f.jpg.at this point I'm looking at burnt ends but still with ckreef in mind .Gave them some ckreefs peach syrup and some honey.dfc6d77334168df371635f39b4d90454.jpg.f0521a506d3abe48dac845c993f553f4.jpg.back on it goes.d511bc62d0c57d4caef82c538489cb15.jpg.where you awere peach white balsamic is awesome to use as a glaze with brown sugar well that's up next.

 

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  • Like 4
Posted

Your a poet and didn't know it lol. You can buy Turkish delight .but this was ckreefs Peach delight . Seriosly that's an awesome peach rub you sent me .and for the peach syrup I have been putting that on some ham and salad rolls I take to work for lunch steps them up a notch. After glazing some pork chops with it I thought yep this will work wonders.as a sauce for this cook. And for the trifecta yes unbelievable I still have some peach balsamic left over .it's liquid gold. I definitely knew drizzling some of that with some brown sugar in the last 15 min would just blow this away to peachy pork Lolly gobble bliss bombs .

Yummy, yummy for your tummy - LOL 
 
 


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  • Like 2
Posted

Cheers tony it turned out epic I used black cherry wood which gave it the distinctive taste of bacon but let the pork shine through. Each layer of peach blended so well . It's probably the first time I've never heard Dee speak she was to busy feeding her face lol

That looks like meat candy for sure!! AWESOME!!


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