Pultzar Posted 15 hours ago Report Share Posted 15 hours ago Hello, I'm trying to decide on my first Komodo Kamado, and am heavily leaning towards the 38/42 vs the 32. Pros for the 38 vs 42 -I like the looks of the 38 a little better, how it is proportioned -Maybe the lid is easier to lift? Pros for the 42 -Bigger size, in particular 4 more inches of valuable rectangular space in the middle They seem pretty close and maybe I am splitting hairs, but curious what other people thought. The price difference isn't a driving factor for me. Quote Link to comment Share on other sites More sharing options...
5698k Posted 14 hours ago Report Share Posted 14 hours ago The 38” is still relatively new as far as there’s not been much posted about it. All KK’s are excellent, so there’s no reason to be concerned about any issues. The lids of all KK’s are spring assist, so no difference in felt lifting weight. I also understand that there’s not a lot of weight difference between the 38” and the 42”. My usual thought would be go as big as you care to, not that the 38” isn’t big. Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted 11 hours ago Report Share Posted 11 hours ago No matter the size the food you cook is at the next level, awesome no matter what KK you cook on. Quote Link to comment Share on other sites More sharing options...
Pultzar Posted 11 hours ago Author Report Share Posted 11 hours ago When I'm trying to make a decision like this, my wife always says "just get the big one." Quote Link to comment Share on other sites More sharing options...
