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cschaaf

Filet Mignon and Potato Pave

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This was my Challenge cook over on the guru boards. 

I had another plan in mind to cook tomorrow. Today is my wife and my 1-year anniversary. Last night, I asked if she wanted to go to dinner tonight to one of our favorite places - my lovely bride said, "We have filet's in there, why don't you just make those for dinner." 

So I changed up my plans. 

Here we are plated up - the potatoes topped with some chives and the filet with a compound butter I made with some garden herbs - thyme, sage, rosemary, and chives. Did it need it? Nope. Was it delicious? Yep!

My wife made some homemade rolls (not on the kamado, unfortunately) and a salad to complete the meal. 

IMG_02445.jpg

Edited by cschaaf
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17 hours ago, ckreef said:

Mighty fine looking meal. Awesome your wife would rather have you cook.

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Thanks! Yes, I was more than willing to go out, but it was awesome that she asked me to cook instead.

15 hours ago, Cookie said:

Nice looking cook and congrats on the anniversary!

Thanks, Cookie!

10 hours ago, MacKenzie said:

What a wonderful way to celebrate your anniversary, a beautiful meal that you both created. :) HAPPY ANNIVERSARY :)

Thank you, MacKenzie!

8 hours ago, bosco said:

awesome looking meal buddy

Thanks, Bosco!

6 hours ago, CeramicChef said:

@cschaaf - I liked this cook over at the Guru and I like it even more now.  Happy anniversary to you and your Bride!  Here's to many more to come!

Thanks, CC. I guess everything IS better on KK... even posts. ;)

3 hours ago, tony b said:

Happy Anniversary and what a great meal to celebrate it with!! 

Thank you, Tony!

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20 hours ago, skreef said:

Happy Anniversary. Love filet mignon. Great cook. Tell Family hello.

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Thank you, Susan! Our daughter that you met got a job a few months ago up around Buford.

9 hours ago, tinyfish said:

That is a great entry and its way better then restaurant food. 

Thanks, Tony! I was looking forward to hitting one of our favorite places - but this worked out even better!

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