tony b Posted November 1, 2016 Report Posted November 1, 2016 Upfront disclosure - everything was pre-fab, except for the homemade pesto. Was in the mood for pizza and it's a quick supper (between trick or treaters). Pizza 1 - classic pepperoni, tomato sauce, 4 cheese blend (grated), and smoked mozzarella. Heated the KK and pizza stone up to 475F over a 2 hour period. On goes Pizza 1. Done. Tops of the cheese chunks got a bit brown (12 minutes), but the bottom crust was perfect. Pizza 2 - Italian sausage & mushroom, with pesto, capers, 4 cheese blend and smoked mozzarella. Done. Cheese got a tad toasty again, but was just fine. Happy Halloween, ya'll! 3
MacKenzie Posted November 1, 2016 Report Posted November 1, 2016 Both pizzas look great and I like the dog checking you out as the photo was taken.
tony b Posted November 1, 2016 Author Report Posted November 1, 2016 That's Kipper (aka "Curious George"). He was probably wondering what I was doing sitting on the hood of the truck while taking the pictures - LOL!
ckreef Posted November 1, 2016 Report Posted November 1, 2016 I would want a slice for trick or treat not candy.
tinyfish Posted November 2, 2016 Report Posted November 2, 2016 How wants candy when there pizza cooked.
DennisLinkletter Posted November 2, 2016 Report Posted November 2, 2016 Those look killer.. I swear I could smell them for just a second. Trying to cut out the carbs 6 days a week.. time to swap the noodles/rice for pizza for my cheat day.
Aussie Ora Posted November 2, 2016 Report Posted November 2, 2016 Awesome crust they look delicious Outback Kamado Bar and Grill
tony b Posted November 2, 2016 Author Report Posted November 2, 2016 Thanks all. Had the leftovers for lunch yesterday. Still tasty. I don't know Dennis - pasta or pizza, pizza or pasta?? Tough choice.