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Shuley

SRF prime cowboy steak

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In my post about the SRF gold grade ribcap I explained how high quality the meat was and how happy I was with their customer service (they sent me another one when the first came thawed, even after I told them I was still able to cook it. The second ribcap came fully frozen and I am waiting for a special occasion to cook it). With my initial order I also got a prime cowboy steak that I cooked this weekend. IMG_2302.thumb.JPG.cea2478f04ba31ed661f0b93e507e50f.JPGIMG_2303.thumb.JPG.7070aaec4ff9b9b888848dc7ccd12281.JPGIMG_2306.thumb.JPG.bf38161d19dce283e081dd006cb26556.JPG

then I slow cooked this baby (just shy of 2 and three quarters of a pound) at 225 over some pecan till I got an IT of 125IMG_2307.thumb.JPG.8d5a723da3b711a9464208213934fa4c.JPG

then I seared it in ghee and topped it with a compound butter (it's dark so I didn't even bother taking on grill pictures this time. IMG_2309.thumb.JPG.2ed5a68f7cec58294732ced7710f6c99.JPG

yeah- this turned out super wellIMG_2310.thumb.JPG.2e3781b294f0f58f245ab0f209100908.JPGIMG_2311.thumb.JPG.b4ed47ba74a43e45e780758e8b68d428.JPG

 

i highly recommend SRF and may have to make it a birthday tradition. (My parents are the ones who gave me the gift card in the first place)

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Shuley that steak is  making my mouth water. I bought several things from snake River Farms but never any steaks but they do look tasty  Nice cook. I agree with Tyrus looks sous vide With no gray around the edge, must from the low temp.  I learned something new at this site every day.  Thanks for posting the pictures 

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On 11/14/2017 at 6:13 PM, dozer996 said:

SRF has quality products and stand behind their service. Congrats on the great reverse sear cook!!!!


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Yeah I have been thrilled with my experience. I really thought this would be a one time deal, but because I have been treated so well I may make this a tradition!

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On 11/15/2017 at 6:07 AM, Bruce Pearson said:

Shuley that steak is  making my mouth water. I bought several things from snake River Farms but never any steaks but they do look tasty  Nice cook. I agree with Tyrus looks sous vide With no gray around the edge, must from the low temp.  I learned something new at this site every day.  Thanks for posting the pictures 

I would definitely get steak from SRF. If it's in your budget, you simply cannot fine a better steak. It's what they serve at the French laundry for goodness sake!

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