MacKenzie Posted January 24, 2018 Report Share Posted January 24, 2018 The pastrami was done earlier on the KK and frozen sliced, perfect for a quick sandwich. I bought some homemade rye bread at a local market for sandwiches so... 4 Quote Link to comment Share on other sites More sharing options...
Eddie mac Posted January 24, 2018 Report Share Posted January 24, 2018 Nice lunch what was your choice of cheese Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted January 24, 2018 Report Share Posted January 24, 2018 Looking yummy 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 24, 2018 Author Report Share Posted January 24, 2018 Thanks, Eddie mac, Swiss all the way.:) Quote Link to comment Share on other sites More sharing options...
Eddie mac Posted January 24, 2018 Report Share Posted January 24, 2018 absolutely Quote Link to comment Share on other sites More sharing options...
Tyrus Posted January 24, 2018 Report Share Posted January 24, 2018 Looks good, can I have mine grilled? 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 24, 2018 Author Report Share Posted January 24, 2018 (edited) Tyrus, you realize that will take extra time but if you are not in a rush it's yours.:) Edited January 25, 2018 by MacKenzie 1 Quote Link to comment Share on other sites More sharing options...
tekobo Posted January 24, 2018 Report Share Posted January 24, 2018 Not fair! You're making me really hungry and I am having enough trouble figuring out what to have for dinner without all this extra input. 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 24, 2018 Author Report Share Posted January 24, 2018 Quote Link to comment Share on other sites More sharing options...
tekobo Posted January 25, 2018 Report Share Posted January 25, 2018 I ended up eating something you would probably hate. It was devilled lambs kidneys on toast. Nice, soft and yielding on gravy soaked toast. Great for a winter's evening. Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 25, 2018 Author Report Share Posted January 25, 2018 You are so tempting me, it does sound goooooooooood. Quote Link to comment Share on other sites More sharing options...
tekobo Posted January 25, 2018 Report Share Posted January 25, 2018 51 minutes ago, MacKenzie said: You are so tempting me, it does sound goooooooooood. Go on, you know you want to! Search for Fergus Henderson, devilled kidneys. Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 25, 2018 Author Report Share Posted January 25, 2018 (edited) I might take a bite of yours. I did a search for deviled kidneys in Canada and this popped up Edited January 25, 2018 by MacKenzie Quote Link to comment Share on other sites More sharing options...
tekobo Posted January 25, 2018 Report Share Posted January 25, 2018 Ha ha. What killjoys y'all are. Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 25, 2018 Author Report Share Posted January 25, 2018 (edited) sorry, eh, as we Canadians say. Edited January 25, 2018 by MacKenzie 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted January 27, 2018 Report Share Posted January 27, 2018 And MacKenzie, you need to like triple the amount of pastrami on that sandwich to make it legit! 1 1 Quote Link to comment Share on other sites More sharing options...
