Shuley Posted March 23, 2018 Report Posted March 23, 2018 So there's a taco challenge on the guru this month. This should be something easy for me because I live where there's a significantly dominant Hispanic population and something I eat and cook regularly. However, because it is something I am so "used to" I really struggled to come up with something that I had not tried before. Then I saw a recipe in my cooking magazine that marinated shrimp in Sriracha and broiled fresh pineapple. I decided I would try that along with a cilantro line cream, blue corn tortillas and grilled avacado on the side. This was a scrumptious and pretty easy dinner. I would definitely do this again. I also added more hot sauce... But forgot to take a picture. These were delicious. I highly recommend them for something a little, but not too different. 4 Quote
Tyrus Posted March 23, 2018 Report Posted March 23, 2018 That's nice. Yah, don't that look good... Some good. Must be a California dreamer, cause I ain't got none. Yum girllll. Quote
MacKenzie Posted March 23, 2018 Report Posted March 23, 2018 Shuley, that looks sooooooooo tasty, feed me, feed me. Quote
Bruce Pearson Posted March 23, 2018 Report Posted March 23, 2018 Yum yum yum can I have some? Looks deeeeelicious Quote
dozer996 Posted March 23, 2018 Report Posted March 23, 2018 TastySent from my iPhone using Tapatalk Pro Quote
Shuley Posted March 24, 2018 Author Report Posted March 24, 2018 Thanks all. I highly recommend trying these. It's quick and easy for a delicious flavors. Quote
