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skreef last won the day on March 7

skreef had the most liked content!

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197 Excellent


About skreef

  • Rank
    Senior Member
  • Birthday August 15

Profile Information

  • Gender:
  • Location:
    Danville Ga
  • Interests:
    I love cooking(rather its meats, one dish meals,veggies or desserts)while learning to cook all on the grill is really great and I love to read and spend time with my family

Recent Profile Visitors

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  1. Thank you for Serving Garvinque. After seeing how yall had to live there, makes us appreciate what we have here in America.Thank you
  2. Sorry just posting this. Spring is coming, so it is a great and easy Dessert. 1 9x13 pan 1 8oz cream cheese 1 16oz coolwhip 1 lg can blueberry compote (or homemade) 1 cup powder suger.. I realize I forgot to add this Just edited it.. (sorry) 1 stick butter 1 small pg cookies(I use gramcracker crumbs) Laura Loone cookies.. I couldn't find these cookies.. But use light crumbly cookies. Mix butter and cookies and press in a buttered dish. Bake 10 minutes. Let cool. Mix half of the coolwhip and the package of cream cheese and powder sugar. Layering: Pour the cream cheese over the Blueberries. Pour fruit compote over it. Add the rest of the coolwhip on top. Add cooke crumbs on top. Refrigerate for bout a hour.. *Warning - very sweet - but so good
  3. Nice pies Aussie... May have to try mango and the pineapple one... Sounds like it would be good with a cream cheese drizzle..
  4. Thank you Paul.
  5. Pack your bag to McKenzie. Coarse I love your cooking and Grilling too.. So maybe I could talk you in to sampling your great cooks.
  6. Thank you McKenzie. Glad I'm back to grilling.
  7. Thank you tonyb. I try not to let it. It still hurts, but life goes on right?!
  8. Thank you 4wood7.yep dont forget the proof of your enjoyment of grilling. We love pics.
  9. Thank you Garvinque. Lol.. We would love to cook for quess
  10. Thanks again Aussie. If you and Dee make it here, I would duplicate the meal for yall. And the Dessert
  11. Thank you tinyfish. At first I thought of cleaning the plate up,then I figured no need... Everyone would relate to it.
  12. Thank you Garvinque.. Will have to make these soon.
  13. I refrain from posting for a while, but it gave my finger time to heal some more. Since I wanted to post a cook, I wanted it to be good. Ckreef already warn me it better be good!!! Lol....hmmmm.. Does he not know he gets the best!!!!?? Lol..... Anyway... So I went out a bought Filet Mignon and Large Scallops. I have never cook a Surf and Turf yet.. So I took this as a opportunity. Kept the seasoning to a minimum. Montreal Steak for the Filets and Old Bay and Paprika for the Scallops. For my Side I cooked Brussel Sprouts with Bacon. After the Brussel Sprouts were done. On goes the Steaks, then when they had a few minutes left to cook, I put on the Scallops. Looking Good!!! Since we are having some mild weather, I made a Dessert. Blueberry Yum Yum (a Summer Dessert) But there are Desserts that can't wait for Summer to eat. Right?? Save the Money Shot for last. I also made a Cranberry Puree which works together with the saltiness of the Bacon,that was a great compliment to the Brussel Spouts. All in all, I was Pleased with this Meal. Normally I would have wipe my plate of the juices of the Steak, but left it for drooling purposes. I figure some of you would appreciate it. You Welcome
  14. Nice looking waffle. I love them.. Need to make this started you speak of.
  15. Can't go wrong with smash burgers. We need to cook some this coming week. Another easy meal.