KK Cooking

2,736 topics in this forum

1. Brining before Marinating ?

   By EGGARY, July 8, 2012
   • 3 replies
   • 1.8k views
   • 
   • DennisLinkletter
   • July 10, 2012

2. July 4th Babybacks

   By bobvoeh, July 5, 2012
   • 4 replies
   • 1.3k views
   • 
   • Gunner
   • July 19, 2012

3. Boneless Leg of Lamb Experiment

   By Paswesley, June 30, 2012
   • 4 replies
   • 1.9k views
   • 
   • scouterpf
   • January 23, 2013

4. indirect/slow cooking

   By Jocko, June 29, 2012
   • 2 replies
   • 1.5k views
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   • Jocko
   • June 29, 2012

5. Steaks on the Bar-Bee

   By tony b, June 25, 2012
   • 2 replies
   • 1.1k views
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   • Cookie
   • June 29, 2012

6. Church cookout

   By Paswesley, June 24, 2012
   • 14 replies
   • 2.1k views
   • 
   • Paswesley
   • June 27, 2012

7. The "Stall"

   By 5698k, June 21, 2012
   • 11 replies
   • 2.3k views
   • 
   • bryan
   • June 30, 2012

8. Meats. Info Worth Considering?

   By bryan, June 16, 2012
   • 10 replies
   • 2.2k views
   • 
   • Paswesley
   • August 14, 2012

9. First chicken...

   By kad1979, June 12, 2012
   • 8 replies
   • 2k views
   • 
   • Paswesley
   • July 2, 2012

10. Quick Sunday night steak cook...

    By kad1979, June 11, 2012
    • 4 replies
    • 1.1k views
    • 
    • kad1979
    • July 14, 2012

11. Smoked Salmon

    By MadMedik, May 28, 2012
    • 3 replies
    • 1.3k views
    • 
    • normstar
    • November 18, 2012

12. Omaha Steaks iPad or iPhone STEAK TIME app

    By MadMedik, May 22, 2012
    • 4 replies
    • 2.1k views
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    • Firemonkey
    • May 24, 2012

13. How hot is High, Medium, or Low on your gauge??

    By MadMedik, May 22, 2012
    • 1 reply
    • 1.3k views
    • 
    • TheNakedWhiz
    • May 22, 2012

14. baby backs and brisket

    By LindaFehrmann, May 20, 2012
    • 0 replies
    • 1.2k views
    • 
    • LindaFehrmann
    • May 20, 2012

15. First two cooks on the KK...

    By kad1979, May 20, 2012
    • 2 replies
    • 1.1k views
    • 
    • mguerra
    • May 21, 2012

16. First cook...

    By kad1979, May 18, 2012
    • 10 replies
    • 1.7k views
    • 
    • Loquitur
    • June 21, 2012

17. Smoked salmon/BBQ guru

    By casebeag, May 14, 2012
    • 4 replies
    • 1.6k views
    • 
    • casebeag
    • May 14, 2012

18. Go Alongs

    By bryan, May 10, 2012
    • 2 replies
    • 1.1k views
    • 
    • bryan
    • May 11, 2012

19. 8-Time World Championship Pork Shoulder

    By Bob-oHIo, May 8, 2012
    • 0 replies
    • 951 views
    • 
    • Bob-oHIo
    • May 8, 2012

20. Placement of Wood Chunks

    By EGGARY, May 7, 2012
    • 4 replies
    • 4.6k views
    • 
    • Cookie
    • May 9, 2012

21. My New Rib Rack and Cook for Work

    By MadMedik, May 5, 2012
    • 1 reply
    • 1.1k views
    • 
    • EGGARY
    • May 5, 2012

22. Baby Backs and a Bird

    By harold67wm, April 30, 2012
    • 7 replies
    • 1.8k views
    • 
    • mguerra
    • May 3, 2012

23. Cold Smoked Cheese

    By Camel City, April 19, 2012
    • 0 replies
    • 1.9k views
    • 
    • Camel City
    • April 19, 2012

24. Mesquite Charcoal

    By EGGARY, April 18, 2012
    • 5 replies
    • 1.4k views
    • 
    • mguerra
    • April 20, 2012

25. Easter Ham

    By smokykensbbq, April 11, 2012
    • 3 replies
    • 1.7k views
    • 
    • smokykensbbq
    • April 13, 2012