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C6Bill

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Everything posted by C6Bill

  1. He hasn't logged in since June 2024 so I'm not sure he will respond
  2. @tekobo Our resident expert on multiples lol
  3. Those don't look too bad at all, a tube of grout from Dennis and you'll be good to go. Just get the KK heat soaked and work that grout into the cracks and l;et it cool. You'll be good to go
  4. You might want to just pick up the phone and call Dennis, he can probably answer all of your questions in one call 👍
  5. I don't think we have any 38 owners on the forum yet ????
  6. If I know if is going to be a lot of dripping like for pork butts i put something like a stainless serving tray or a cookie sheet under the foil, just to be safe, you don't want to accidentally dump a bunch of drippings into your KK.
  7. That looks fantastic !!!!
  8. Sorry for the delay, hope this helps. And you would want to leave some extra room just for wiggling it in place.
  9. i can throw mine on and measure, i know someone asked this and answered as they were doing the same but i couldn't find it searching
  10. I like the Fireboard Pulse much better than the Meater Probe.
  11. That all looks great, what time is dinner tomorrow lol
  12. I believe it was just older models that used two gaskets. If you have your serial number maybe Dennis can identify the correct gasket for your KK. You might want to give him a call before ordering.
  13. I was so busy i forgot to take pics while cooking but .....
  14. A few pictures of what you are dealing with could help us help you 👍
  15. I was extremely happy to see that email !!!! I got one of their last boxes of Post Oak but missed out on Peach. Those are the only two i use, well occasionally some grape vine but I get that free from a friend.
  16. I wonder if this is something @DennisLinkletter might have available ? Or sell this one and buy a new one ?
  17. What is it you are trying to repair ? A few pictures would help people help you.
  18. It dries hard and it depends on what you are trying to accomplish. If you are just fixing venting poke a hole in it and then fill the hole.
  19. Those are some great looking chops !!!
  20. When I'm too lazy to cook a veggie i just use the birdseye steamfresh veggies, typically brussel sprouts. They get the job done
  21. Am I the only one who stopped reading right there LOL PS, that's the best way to time a duck breast cook lol
  22. That chicken looks great
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