Hello from kiwiIndo

[KiwiIndo]

Hi guys well I got the email and she will be delivered on Wednesday a 21" kk my first one and first komodo. I will soon update with photos but I will not be home until mid January to see her......

[tony b]

Great news. Welcome to the Obsession. Don't be shy in asking questions. Sorry to hear that you won't get to enjoy your new toy for a month though!😢

[MacKenzie]

Welcome.  That's too bad you won't be there for the delivery but it will be waiting for you. 

[Basher]

Congrats kiwilndo
Looking forward to see shots of you unpacking in the new year.


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[jonj]

Congratulations and welcome. I hope the time passes quickly for you.

[5698k]

Congrats! You’re going to love your grill..they truly are a step apart from anything else.


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[Paul]

Welcome! You're going to love your KK. Nothing better. 

[Tyrus]

When you come home a present is waiting to be opened ,,,congrats.

[Troble]

Congratulations! At least you’ve got some time to plan your first couple of cooks! 

[KiwiIndo]

On 12/18/2020 at 7:50 PM, KiwiIndo said:

Hi guys well I got the email and she will be delivered on Wednesday a 21" kk my first one and first komodo. I will soon update with photos but I will not be home until mid January to see her......

Well things changed i didn't get to work yahoo 

Will be a big day unpacking tomorrow morning 

[jonj]

Okay, so no excuse for a lack of photos! 😉

[KiwiIndo]

Unpacked done

[KiwiIndo]

Burn in going well couldn't believe how easy it was to light up and start heating up.  We cooked chicken at 275 for a first time and couldn't believe how moist it was I put on one piece of coffee wood and the taste was awesome. She is sitting on 525 will hold it for one more hour no movement and all looking perfect. Tomorrow is pizza day. 

Merry Christmas to everyone 

[5698k]

Looking great! Don’t rush the burn in, it takes a little time, depending on your ambient temperature. I suggest keeping it going until you see movement or run out of fuel.


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[MacKenzie]

Beautiful KK, KiwiIndo.  

Your chicken is also looking beautiful.  

[tony b]

Nice cook. See, we told you how awesome the food comes out on a KK! 

Do you smell any solvent? That's the key to the burn in. As Robert said, it takes quite a while for the exterior of the KK to heat up to the burn in temperature (several hours), once you get the dome temperature at the target. You definitely want to go as long as you can to make sure that you've completed it. 

[KiwiIndo]

Thanks guys for you advise I stopped smelling any solvent after about 2 hours at the 525 mark let it go for 1 more hrs and shut it down 6 hrs total, it started to rain after 4 hrs a late shower nothing to bad. 

[Basher]

Looking good KiwiIndo.
First cook chook looks tasty too.


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[tony b]

14 hours ago, KiwiIndo said:

Thanks guys for you advise I stopped smelling any solvent after about 2 hours at the 525 mark let it go for 1 more hrs and shut it down 6 hrs total, it started to rain after 4 hrs a late shower nothing to bad. 

That should do it. 

[Troble]

Great looking bird. Congratulations!


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