Stile88 Posted August 19, 2016 Report Share Posted August 19, 2016 Cooked up some marinated chicken and corn on the cobb tonight boy was it so moist and delicious 3 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted August 19, 2016 Report Share Posted August 19, 2016 Looks good Outback Kamado Bar and Grill 1 Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted August 19, 2016 Report Share Posted August 19, 2016 @Stile88 - beautiful picture. I love grilled corn, especialy when it just starts to caramelize the sugars and it just begins to GE some dark brown. Very nice cook! Kudos. 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted August 19, 2016 Report Share Posted August 19, 2016 Stile, you are lucky I'm not within reach of that corn. I love corn on the cob, actually had it for supper tonight and having it again tomorrow. I know that chicken turned out fantastic too.:) 1 Quote Link to comment Share on other sites More sharing options...
tinyfish Posted August 19, 2016 Report Share Posted August 19, 2016 That looks so good. 1 Quote Link to comment Share on other sites More sharing options...
Steve M Posted August 19, 2016 Report Share Posted August 19, 2016 You've hit the ground running with some great looking cooks. 1 Quote Link to comment Share on other sites More sharing options...
ckreef Posted August 19, 2016 Report Share Posted August 19, 2016 Nice simple dinner - looks great. Sent from my XT1585 using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted August 19, 2016 Report Share Posted August 19, 2016 1 hour ago, ckreef said: Nice simple dinner - looks great. Sent from my XT1585 using Tapatalk Yeah, Charles, it's very hard to beat simple. Simple is best here at ChezChef. Quote Link to comment Share on other sites More sharing options...
tony b Posted August 19, 2016 Report Share Posted August 19, 2016 Excellent. If the corn is super fresh, leave it in the shucks to steam in its own liquids. Nothing better. 2 Quote Link to comment Share on other sites More sharing options...
