tinyfish Posted February 13, 2017 Report Posted February 13, 2017 Started dinner late and I was in a rush, had to go out. I set the KK for 425f indiect cooking on the main grid. The burgers started out good I took a shower and got ready forgetting to check on the burgers and next thing you know....overdone! They still stated great and the inside was moist because of the mushrooms, onions and peppers. 3
Aussie Ora Posted February 13, 2017 Report Posted February 13, 2017 Looking good to me Outback Kamado Bar and Grill
Garvinque Posted February 13, 2017 Report Posted February 13, 2017 I would eat one or two, maybe three!! Garvin
Paul Posted February 13, 2017 Report Posted February 13, 2017 (edited) I'd eat them! Edited February 13, 2017 by Paul
MacKenzie Posted February 13, 2017 Report Posted February 13, 2017 tinyfish, those beer can burgers look perfectly delicious to me.
Steve M Posted February 13, 2017 Report Posted February 13, 2017 Never heard of beer can burgers before but they look delicious
Bruce Pearson Posted February 13, 2017 Report Posted February 13, 2017 I would eat your "overdone" burgers anytime, man they look great
tony b Posted February 13, 2017 Report Posted February 13, 2017 Don't look "overcooked" from here either!
Shuley Posted February 14, 2017 Report Posted February 14, 2017 This is a method I have yet to try. Do they cook pretty evenly?Sent from my iPhone using Tapatalk
tinyfish Posted February 14, 2017 Author Report Posted February 14, 2017 6 minutes ago, Shuley said: This is a method I have yet to try. Do they cook pretty evenly? Sent from my iPhone using Tapatalk They cook evenly. I precook my my veggies for the stuffing. It worth a try.
