No Muss No Fuss Starter Maintenance

[Pequod]

Found an interesting, zero waste approach to starter maintenance called No Muss No Fuss.

My NMNF stiff starter is on the left, and my levain build on the right:

Where there is levain there must be bread. Here’s my steam oven doing what it does...steaming. 

40’ish minutes later:

And the crumb...nigh upon perfect:

 

And with that post I bid adieu for awhile. Every so often I take stock of how I’m spending time online and make corrections, reducing or eliminating participation on various sites. This time around I’ve deleted FakeBook and am reducing my forum footprint. Will continue posting cooks at Amazing Ribs and on Instagram with the #komodokamado hashtag (or follow me directly at @dr_jpr if you dare...), but reducing other BBQ forums as redundant. 

[tekobo]

46 minutes ago, Pequod said:

And with that post I bid adieu for awhile.

Boo.   I have learned a lot from your posts.  And I don't do any other "social media" and so can't follow you elsewhere.  Hopefully you mean au revoir and not adieu.  

[ckreef]

3 hours ago, tekobo said:

Boo.   I have learned a lot from your posts.  And I don't do any other "social media" and so can't follow you elsewhere.  Hopefully you mean au revoir and not adieu.  

I have to agree with the above post. I don't do other social media and I will probably never log into Amazing Ribs. Hope to see you again sometime in the future. 

 

[tony b]

You will be missed Pequod. Visit us every once in a while. 

[Chanly1983]

Well that sucks! Hope to see you back on here sooner or later.

[Jon B.]

It was great meeting you and I have enjoyed your posts.  Best of luck in the future!

[Aussie Ora]

Great looking bread the Internet can drag you in have fun with out it mate

Outback kamado Bar and Grill

[Tyrus]

A toast.  May you be poor in misfortune, rich in blessings, slow to make enemies and quick to make friends. And may you know nothing but happiness from this day forward.  Bottoms up