Komodo General

1,782 topics in this forum

1. NY Times: Young Idols With Cleavers Rule the Stage

   By DennisLinkletter, July 9, 2009
   • 4 replies
   • 1.3k views
   • 
   • primeats
   • July 14, 2009

2. What do you use to clean your cooker?

   By cruzmisl, July 11, 2009
   • 14 replies
   • 3.1k views
   • 
   • Firemonkey
   • July 14, 2009

3. BBQ Guru Inducer tube: Which One, if any? 1 2

   By kravnh, April 7, 2009
   • 33 replies
   • 5.7k views
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   • DennisLinkletter
   • July 13, 2009

4. Stoker for built-in inducer

   By dms, July 9, 2009
   • 12 replies
   • 1.9k views
   • 
   • dms
   • July 10, 2009

5. Another son joins the KK family

   By U2PLT, July 8, 2009
   • 5 replies
   • 1.2k views
   • 
   • Sanny
   • July 10, 2009

6. Making a special trip to Big Bob Gibsons Thursday....

   By Big Poppa, July 7, 2009
   • 9 replies
   • 2.3k views
   • 
   • Big Poppa
   • July 8, 2009

7. need that chuckie recipe in the dutch oven/komodo

   By Big Poppa, July 1, 2009
   • 3 replies
   • 1.3k views
   • 
   • johnnyboy
   • July 8, 2009

8. Starting my Bacon Journey - Ruhlman's Maple Cured Bacon

   By LarryR, July 7, 2009
   • 1 reply
   • 871 views
   • 
   • Big Poppa
   • July 7, 2009

9. CNN i-Report looking for YOU!

   By Sanny, July 6, 2009
   • 1 reply
   • 837 views
   • 
   • LarryR
   • July 6, 2009

10. Stoker Twitter Feature

    By LarryR, July 3, 2009
    • 16 replies
    • 2.7k views
    • 
    • Duk
    • July 6, 2009

11. Any good BBQ magazines?

    By cruzmisl, May 29, 2009
    • 2 replies
    • 2.7k views
    • 
    • PaulR
    • July 5, 2009

12. Hardwood Charcoal Briquettes?

    By AstrosDad, June 30, 2009
    • 17 replies
    • 3.9k views
    • 
    • primeats
    • July 4, 2009

13. The Meat Ship

    By bryan, July 3, 2009
    • 2 replies
    • 1.4k views
    • 
    • bryan
    • July 3, 2009

14. Anthony Bourdain, "Kitchen Confidential"

    By Porkchop, August 13, 2007
    • 12 replies
    • 2k views
    • 
    • Sanny
    • July 1, 2009

15. Any other rotisserie motors other than EZ Que?

    By cruzmisl, June 29, 2009
    • 5 replies
    • 1.4k views
    • 
    • U2PLT
    • June 30, 2009

16. Can pulled pork be "low fat"?

    By cruzmisl, June 29, 2009
    • 7 replies
    • 1.6k views
    • 
    • bryan
    • June 30, 2009

17. Chris Lilly's New Book

    By TheNakedWhiz, June 29, 2009
    • 1 reply
    • 1k views
    • 
    • orthoman
    • June 29, 2009

18. Getting up to heat fast

    By orthoman, June 16, 2009
    • 9 replies
    • 2.1k views
    • 
    • mguerra
    • June 28, 2009

19. Working on a Half Century.. 1 2

    By DennisLinkletter, June 10, 2009
    • 21 replies
    • 3.7k views
    • 
    • trish
    • June 26, 2009

20. Pork butts on roti? 1 2

    By cruzmisl, June 17, 2009
    • 26 replies
    • 3.8k views
    • 
    • primeats
    • June 22, 2009

21. Thermometers

    By PaulR, May 22, 2007
    • 16 replies
    • 2.4k views
    • 
    • Syzygies
    • June 17, 2009

22. New BBQ Book

    By DachsieSlave, May 8, 2009
    • 5 replies
    • 1.6k views
    • 
    • Fetzervalve
    • June 13, 2009

23. What's on the grill, Memorial Day weekend 2009?

    By Sanny, May 22, 2009
    • 12 replies
    • 2.1k views
    • 
    • Sanny
    • May 27, 2009

24. Waiting is officially over.....

    By DachsieSlave, May 22, 2009
    • 4 replies
    • 1.5k views
    • 
    • orthoman
    • May 23, 2009

25. Boiling Point

    By DachsieSlave, May 21, 2009
    • 4 replies
    • 1.3k views
    • 
    • linuxwrangler
    • May 22, 2009