Jump to content

KK Cooking

This is the place to showcase your cooks. As you will see, food cooked on a KK is definitely better...

2,730 topics in this forum

  1. How many Briskets on a 42" SBB 1 2

    By Lannoos,
    • 25 replies
    • 9.2k views

  2. KK as Steam Oven for Bread 1 2 3 4 9

    By Pequod,
    • 165 replies
    • 41.6k views

  3. Grilled flank steak on the lower grate of the Kamado.

    By Mark Jacobs,
    • 1 reply
    • 123 views

  4. 27 lb Chuck Roll to make shredded Beef

    By Grant Hibbs,   
    • 2 replies
    • 467 views

  5. First time oxtail cook

    By Mark Jacobs,
    • 2 replies
    • 469 views

  6. Whole Pig

    By Scuba Steve,
    • 4 replies
    • 792 views

  7. Beef Plate Ribs My Favorite

    By Grant Hibbs,   
    • 7 replies
    • 1.4k views

  8. adjustment to my standard 2/1/1 babyback recipe....

    By BARDSLJR,
    • 4 replies
    • 996 views

  9. Second cook-Cherry smoked strip steak with cutting board sauce! Omg

    By SteveL,
    • 2 replies
    • 775 views

  10. Baby lamb chops and roasted tiny potatoes

    By Mark Jacobs,
    • 5 replies
    • 1.7k views

  11. Calling all Beef Rib experts

    By BBQisLife,
    • 7 replies
    • 1.7k views

  12. Rack of Pork

    By Mark Jacobs,
    • 5 replies
    • 1.4k views

  13. First Brisket on the 32 BB

    By Mark Jacobs,
    • 7 replies
    • 1.5k views

  14. Sausages, peppers and onions tonight. Chicken a few days ago.

    By Mark Jacobs,
    • 3 replies
    • 1.3k views

  15. Thanksgiving 2024, Turkey cook on the BB32

    By Mark Jacobs,
    • 6 replies
    • 1.4k views

  16. Grilling Picahna steaks on the BB32

    By Mark Jacobs,
    • 2 replies
    • 1k views

  17. Smoked chuck roast for Sunday pot roast dinner.

    By Mark Jacobs,
    • 7 replies
    • 1.5k views

  18. Recipes- do we really have this right? (experience with babyback ribs yesterday)

    By BARDSLJR,
    • 13 replies
    • 2.3k views

  19. Lamb roast

    By Aussie Ora,
    • 4 replies
    • 1.2k views

  20. My favorite roast

    By JDBBQ,
    • 4 replies
    • 1.6k views

  21. Beef Back Ribs On Ultimate 23 (First Time Making)

    By moebutt,
    • 4 replies
    • 1.4k views

  22. Wagyu Tri-Tips Over Weekend On Ultimate 23

    By moebutt,
    • 5 replies
    • 1.5k views

  23. BMS-9 Wagyu Rib Roast (72hr Salt Brined) On Ultimate 23"

    By moebutt,
    • 7 replies
    • 1.4k views

  24. "EPIC" 12 Hour Smoked Pork Butt (Butterflied)

    By moebutt,
    • 3 replies
    • 1.4k views

  25. Redemption ~~

    By Saucier,
    • 7 replies
    • 1.7k views
×
×
  • Create New...