KK Cooking

2,734 topics in this forum

1. Pre Cooking Pictures... 1 2 3

   By LeadDog, October 23, 2006
   • 46 replies
   • 6k views
   • 
   • LeadDog
   • November 10, 2006

2. Butt Bake, with Peanut Butter and Honey Wet Rub 1 2

   By Paswesley, July 28, 2015   

   • Boston Butt
   • BBQ
   • (and 2 more)

     Tagged with:

     • Boston Butt
     • BBQ
     • Pulled Pork
     • Peanut Butter Barbeque
   • 28 replies
   • 6k views
   • 
   • Paswesley
   • July 30, 2015

3. A difficult, complicated brisket cook 1 2

   By BARDSLJR, October 11, 2020
   • 26 replies
   • 6k views
   • 
   • tony b
   • October 15, 2020

4. Rotisserie Chicken 1 2

   By MacKenzie, February 4, 2016
   • 39 replies
   • 5.9k views
   • 
   • MacKenzie
   • February 25, 2016

5. Lamb shanks 1 2

   By Aussie Ora, February 9, 2017
   • 25 replies
   • 5.9k views
   • 
   • Garvinque
   • February 21, 2017

6. Ordered my pig! 1 2 3

   By sfdrew28, January 30, 2018
   • 40 replies
   • 5.9k views
   • 
   • Eddie mac
   • February 12, 2018

7. Thick White Smoke around the hour mark on low and slow cooks

   By PenultimateGriller, June 3, 2023
   • 18 replies
   • 5.9k views
   • 
   • DennisLinkletter
   • August 30, 2023

8. Cedar Planked Salmon - First KK cook 1 2

   By cschaaf, February 24, 2016   

   • Salmon
   • Cedar
   • 21 replies
   • 5.9k views
   • 
   • skreef
   • February 29, 2016

9. Kalua Pork 1 2

   By Steve M, September 5, 2016   

   • pork
   • 29 replies
   • 5.9k views
   • 
   • tony b
   • September 12, 2016

10. Anyone ever use Dales seasoning? 1 2 3

    By cruzmisl, January 25, 2007
    • 42 replies
    • 5.8k views
    • 
    • Hitman
    • August 26, 2009

11. Brisket 1 2

    By Aussie Ora, March 31, 2017
    • 37 replies
    • 5.8k views
    • 
    • Aussie Ora
    • April 3, 2017

12. Spinning a rib roast. 1 2

    By Shuley, October 10, 2017
    • 31 replies
    • 5.8k views
    • 
    • tony b
    • October 23, 2017

13. Whole pig and lamb 1 2 3

    By tlinder, August 21, 2006
    • 41 replies
    • 5.8k views
    • 
    • Curly
    • August 25, 2006

14. First Pizza Cook on the KK 1 2

    By Parrothead72, February 2, 2014
    • 32 replies
    • 5.8k views
    • 
    • tony b
    • December 10, 2015

15. Mild flavored lump charcoal?

    By Greg_R, January 3, 2007
    • 15 replies
    • 5.8k views
    • 
    • Firemonkey
    • January 5, 2007

16. New Chicken Wings Recipe 1 2

    By GrillingMontana, July 25, 2015   

    • wings
    • chicken
    • 27 replies
    • 5.7k views
    • 
    • CeramicChef
    • August 4, 2015

17. Hawaiian Luau/Kalua pork

    By LATrapp, July 25, 2011
    • 13 replies
    • 5.7k views
    • 
    • Rockdawg
    • November 16, 2011

18. Peking duck on the KK rotisserie 1 2

    By wilburpan, November 4, 2015
    • 29 replies
    • 5.7k views
    • 
    • tony b
    • December 28, 2015

19. Maybe my first tri tip 1 2

    By Aussie Ora, December 5, 2016
    • 31 replies
    • 5.7k views
    • 
    • tony b
    • December 10, 2016

20. Ricotta Manicotti 1 2

    By tinyfish, August 11, 2015
    • 26 replies
    • 5.6k views
    • 
    • tinyfish
    • December 28, 2015

21. Brisket, proving the “Timing a cook for a party� rule 1 2

    By wilburpan, August 2, 2015
    • 27 replies
    • 5.6k views
    • 
    • CeramicChef
    • August 4, 2015

22. Hey!! What's going on the grill this weekend, ya'll??? 1 2

    By Porkchop, June 8, 2006
    • 38 replies
    • 5.6k views
    • 
    • gerard
    • June 16, 2006

23. Charcoal 1 2

    By 5698k, May 25, 2017
    • 28 replies
    • 5.6k views
    • 
    • mguerra
    • May 30, 2017

24. Astounding Sous Vide Tri-Tip

    By CeramicChef, May 27, 2015   

    • Cage
    • Beauty!
    • (and 3 more)

      Tagged with:

      • Cage
      • Beauty!
      • Tri-Tip
      • Sous Vide
      • 19 Hi-Cap
    • 19 replies
    • 5.6k views
    • 
    • tony b
    • June 4, 2015

25. T-Day Efforts 1 2

    By Nator, November 18, 2006
    • 37 replies
    • 5.6k views
    • 
    • LeadDog
    • November 28, 2006