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ckreef

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Everything posted by ckreef

  1. . . . . . . . . . . . . . . . . . . . . . . . . . Uhhhh - NO !!!! . Gone all the way around the dial and then back up to 212 on the thermometer. Top vent set at 3 turns and bottom vent assembly removed. I should probably recalibrate my thermometer after this ride. . Looking in the bottom vent assembly. . . . . Three small filet mignon's. 2 1/2 minutes total time. . 45 seconds - rotate 45 seconds - flip Take picture 30 seconds - rotate 30 seconds - pull . Not the best picture for showing the rageing coals because I used the flash. . . . . . . With a parmesan cheese crust and in the broiler for about 40 seconds. . . . . . . On the rare side of md rare but how else would you eat a filet mignon? . . . . . One of the best steaks I've cooked in a while. Also the hottest I've ever taken this KK. Looking forward to doing it again. . . Charles - Prometheus 16.5", Cassiopeia 19" TT
  2. Coming along nicely. Charles - Prometheus 16.5", Cassiopeia 19" TT
  3. Glad to hear you're home. Hopefully a nice speedy recovery. . . Charles - Prometheus 16.5", Cassiopeia 19" TT
  4. I just have the regular tel-tru gauge on my KK. I just saw a picture of the fornetto oven gauge on the Internet and thought it was a really nice looking gauge. Charles - Prometheus 16.5", Cassiopeia 19" TT
  5. That looks yummy. Charles - Prometheus 16.5", Cassiopeia 19" TT
  6. I have to agree with that. No weight gain just a lot better tasting food and I tend to cook fancier meals when I have the time (not enough lately). Now my everyday meals just seem sort bland. Charles - Prometheus 16.5", Cassiopeia 19" TT
  7. Fornetto has really a nice looking temp gauge on their wood ovens. I tried to download a picture but never got it to capture. Charles - Prometheus 16.5", Cassiopeia 19" TT
  8. Nice looking pies. A really great write up - TY for posting all the details. Charles - Prometheus 16.5", Cassiopeia 19" TT
  9. Lookin good. 12 hours is not bad. Charles - Prometheus 16.5", Cassiopeia 19" TT
  10. Repeat is looking good to me. Charles - Prometheus 16.5", Cassiopeia 19" TT
  11. Another long Saturday but we got a pond installed. A few more plants and a couple more tweaks and this project will be a wrap. . Charles - Prometheus 16.5", Cassiopeia 19" TT
  12. Very tasty looking and your money shots are fantastic. Charles - Prometheus 16.5", Cassiopeia 19" TT
  13. If you need it done in 10 hours I'd crank it up to 275*-300*. It'll come out just fine. At 225* it could be a long cook. Charles - Prometheus 16.5", Cassiopeia 19" TT
  14. This one came out fantastic. Went together without too much fuss. I like when cooks work out the way they are planned. Charles - Prometheus 16.5", Cassiopeia 19" TT
  15. I had some small scallop shells already but that wasn't going to do for these large scallops. The recipe I followed had a link to a website that sells scallop shells so I bought six king scallop shells. They are almost 6" in diameter. Figured I'd be able to use them for a few other cooks. . Money shot didn't come out exactly the way I wanted but decent enough. One day I'll get me a nice camera. Charles - Prometheus 16.5", Cassiopeia 19" TT
  16. My Italian entry for the April Guru Challenge. . Saffron Scallops served with a side salad of tomato and mozzarella and a basil/garlic bruschetto. . Bruschetto ingredients. . . Gently saute the garlic in OO. Set aside to cool. . . . Chop and mix all ingredients. Cover and rest in refrigerator for a couple of hours to let all the flavors mingle and infuse. . . Tomato and mozzarella salad ingredients. . . Saffron Scallops ingredients. . . Toasted baguette. . . Large scallops, CI Seared at 450* for 2 minutes each side for a perfect MD - the way scallops should be served. . . Loved this meal. . . I've never cooked with saffron before - I'll do it again. . I hate bruschetto - let me rephrase - I hate chain restaurant bruschetto (they always overdose it with onion). By far the best bruschetto I've ever eaten and I have a couple of ideas to make it even better. Charles - Prometheus 16.5", Cassiopeia 19" TT
  17. Feed the help that's the way to do it. Hell I'll work for a fine KK meal anytime. Charles - Prometheus 16.5", Cassiopeia 19" TT
  18. Nah we're just playing - we are definitely not getting another KK. Two is more than sufficient for our 3 person family. . Right now Mrs skreef is frantically trying to get me to fill up the garden space so I don't get the idea to pull the trigger on a Fornetto wood fired oven. Oh wait I already have that idea running around in my head. I just think "she needs" a dedicated wood fired oven - LOL Charles - Prometheus 16.5", Cassiopeia 19" TT
  19. I use mine mainly as a diffuser and to catch grease so it doesn't go down into the KK. Charles - Prometheus 16.5", Cassiopeia 19" TT
  20. You better watch out for Aashni. She is going to fall in love with that KK and want one of her own. Turn away Rak - LOL Charles - Prometheus 16.5", Cassiopeia 19" TT
  21. I'll agree with@churchi double bottom drip pan all the way. I use mine as a deflector/drip pan way more than the standard deflector and separate drip pan. Charles - Prometheus 16.5", Cassiopeia 19" TT
  22. Kewl, so your going to get your own KK just for baking? What size and color are you looking at? LOL . . . See how that works - LOL Charles - Prometheus 16.5", Cassiopeia 19" TT
  23. Get on with it. Now is the right time to start. Even if you just do a few planters or buckets you'll be glad you did. Charles - Prometheus 16.5", Cassiopeia 19" TT
  24. The CoffeeChar lump is really good lump. I wish I would have ordered a whole bunch when I had the chance. . I don't like Cocochar. Yes it has no flavor profile but once heated to a certain point it gets really brittle and will disintegrate into powder if you look at it sideways (okay exaggerated a little). If you had two lump baskets, one for only Cocochar it would be manageable but I only have one lump basket so I rarely use it. I have a few boxes in the shed that will probably be there for the next 10 years unless I give them away. Sorry Cocochar fans .......... It is what it is .... Charles - Prometheus 16.5", Cassiopeia 19" TT
  25. Jez you didn't have to guess it so quickly - LOL. Small 125 gallon pond with a 8 gallon water fall. Sunk down into the ground with matching flag stones all around. . Mrs skreef has had ponds in the past but this will be my first. Should be interesting. Charles - Prometheus 16.5", Cassiopeia 19" TT
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