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Everything posted by MacKenzie
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Love the look of that dinner, Tony.
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You Should Have Called Back..........................
MacKenzie replied to Jon B.'s topic in Jokes, Ribbin' & Misc Banter!
Ah, but it is so nice to be needed. -
What a great first cook this is going to be, and sooooo tasty.
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9 months cooking and she’s ready
MacKenzie replied to alimac23's topic in Jokes, Ribbin' & Misc Banter!
You will have lots of chances to get used to the lack of sleep problem. -
You Should Have Called Back..........................
MacKenzie replied to Jon B.'s topic in Jokes, Ribbin' & Misc Banter!
CK, is that one of your many titles? -
You Should Have Called Back..........................
MacKenzie replied to Jon B.'s topic in Jokes, Ribbin' & Misc Banter!
Hey, Jon, you need that delete button just like I do. -
Are you sure you can't special order a matte black one, I'd check with Dennis.
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9 months cooking and she’s ready
MacKenzie replied to alimac23's topic in Jokes, Ribbin' & Misc Banter!
That is wonderful news, alimac and she's a real cutie. It doesn't get much more exciting than that. -
We need that "delete" option back, or at least I do.
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That was a great escape you made, thank goodness for the warning it would have made mess of a tasty dinner.
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Months ago I made some homemade lasagna pasta noodles and today was the day to try them out for the first time.
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Pepper is absolutely stunning.
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We are waiting.......for the pixs.
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Enjoy your vacation, stay safe and have a wonderful trip.:)
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National & Regional Cuisine
MacKenzie replied to DennisLinkletter's topic in National & Regional Cuisine
What an awesome cook, tekobo. Beautiful, I only wish I could have tasted that masterpiece. -
Dinner looks awesome and I'm sure it tasted the same.
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I have the same feeling about grass fed beef BUT that tri tip I did the other say was wonderful, no complaints about the flavour or texture.
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Great spring and colour on the loaf. That fresh milled flour will surely add a flavour punch.
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Finally.
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Another tasty dinner, Tony. The good corn is coming.
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@ Bruce, breakfast out with friends sounds absolutely perfect to me. @ Tony, this the first time I've tried them and I really do like them. There must have been a hundred or more in the bag. I put one in my smoothie too as I like it to have a little zip. I read where they are delicious roasted and lightly salted and served with drinks is delicious but you dip idea sound very tasty.
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It is a miserable cold wet day so I thought I'd light my fire with this breakfast. The brownbread toast is dripping with local maple syrup, roasted shishio peppers, and KK bacon. Now for a double espresso.
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Bruce, if you move I'm sure there is way to get the KK to go with you.
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Wouldn't that be a wonderful experience. Wow, they just kept coming and coming.
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