MacKenzie

Will do, Bruce.

@ FoothillQ, here is some info about this new spice company. I have bought many different spices from them and loved them all. I have found them excellent to deal with and here is the website address. No, I am not connected with then in any other way than I do enjoy their spices. https://www.burlapandbarrel.com Burlap & Barrel sources unique, beautiful spices for professional chefs and home cooks. By partnering directly with artisan farms, we get spices that have never been available in the US before and help improve the livelihoods of our partner farmers.

Ribs and Mac & Cheese what more could anyone want.

White out, can't delete this post.

I bought a package with 4 pork tenderloins in it and cut 3 of them up into 1/8th inch coins so that they could be used for a quick meal when needed. The 4th loin I decided to cook on the KK after spicing it up with Burlap & Barrel, cumin, coriander, Zanzibar pepper, brown sugar and a little salt. Spiced up and on the KK. And look at what happens- Taste test. It was hot in the mouth, moist and delicious.

More leftover ribs, although you'd never know it from the taste.

Good news Randy, you don't have to move. Great work.

You are getting there.

I hope you get a chance to do another batch on Sunday to see how they compare.

One last shot of those ribs, breakfast.

El Pescador, thanks, you know those are air fries, they are nice and thin and fry up very well.

This probably has never happened to you but it happened me today, I over ate.

@Tony, oh no, just when I weaken and make Sriracha Mayo you come up with something else, watch out or I may go back to Ketchup.

I like that.[emoji16]

ROFL

This is what sunshine does, it's a whopping 58F and it feels like 80F after the winter, what a day to celebrate. I think I should just sit out in the sunshine by the KK to make sure the temp. hangs around 225F. LOL

I think I'm loosing it, just made a batch of Sriracha Mayo.

This is the start of something beautiful.

What a riot.

and I was soooooooooo optimistic.

I hate to say this but I just got these 2 messages. Internal Server Error The server encountered an internal error or misconfiguration and was unable to complete your request. Please contact the server administrator at [email protected] to inform them of the time this error occurred, and the actions you performed just before this error. More information about this error may be available in the server error log. Additionally, a 500 Internal Server Error error was encountered while trying to use an ErrorDocument to handle the request. Apache/2.4.39 (cPanel) OpenSSL/1.0.2r mod_bwlimited/1.4 Server at komodokamadoforum.com Port 80 And this one- This page isn’t working komodokamadoforum.com is currently unable to handle this request. HTTP ERROR 500

My toaster looks exactly like this and I've had it a few years. Not sure mine is new-gen or not.

Will do, thanks for the update.

Great and it looks like you have a nice smoke ring.

Alimac, that chicken looks fabulous.