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MacKenzie

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Everything posted by MacKenzie

  1. Wanabxtrm, I totally understand the, dilemma. It is hard to believe everything we write about how great the KK is. I can assure you there is no exaggeration, it is stunning, over engineered and even when you see one in person you will still be amazed. The food moves to the next level for flavour. When you contact Dennis you will have an unpressured experience and receive expert helpful and honest advice. That's what I got.
  2. Great dinner and a trip to Spain in sept. sure is something to celebrate. Remember the pixs.
  3. I pretty much do a Pequod mentioned although I just feed my starter with regular bread flour and water. 100g starter + 100g bread flour + 100g water.
  4. TIP - Best to make sure that the fruit trees have not been sprayed with any poison if you are using the trimmings for smoking food.
  5. Welcome, ShoeBop, aka, Jeff, you won't be disappointed with your new BB 32. Not only will the grill thrill you but the taste of whatever you cook on it will knock your socks off. It is just the beginning of many wonderful memories.
  6. We'll see what I can do,Bruce, but nothing is really up yet. Please stay tuned.
  7. @Tyrus, you are not wrong, but just remember it's all about the eating and you can't eat a pix no matter how good it looks. No doubt you'll see more toned down pixs, not to worry.
  8. You know what they say, no pix - didn't happen.
  9. Thank you, Tony, I appreciate you saying you like my pixs. I know I have fun doing them and even more fun eating all this KK food.
  10. Did more garden work this morning, it was perfect weather, sunny but with cold breeze, bug free, it was wonderful even if I was wearing my winter jacket. You just know what's for lunch, thinking of you, Bruce.
  11. I need to try these recipes.
  12. Great dinner, Tony and the meat really shrunk back on the bone.
  13. I think there is a dealer within 50 miles of me, so I'll try and get some of these pellets. Thanks for the info.
  14. A real beauty and as you have noticed the food taste has moved up a few levels as well.
  15. El Pescador, I love the look of those tacos.
  16. I planned this for yesterday but I was exhausted after staining my deck I went to the freezer for precooked chili. So, today was the day I've been waiting for this repeat meal, loaded cheese burger with airfried chips. Plated.
  17. Tony, that dinner looks soooooo delicious and fantastic colour on the chicken.
  18. Alohapiggy, it's beginning to look like everything you cook on the KK is coming out beautifully.
  19. Better hold that beer until daughter is home safe and sound.
  20. Alimac, what a wonderful day you are having, all those perfect "Goodies" Tony, great day for cooking, and it seems you were well rewarded, tasty tasty.
  21. SSgt93, are you still counting your pennies trying to get to sleep after seeing the SBB42 in black matte pebbles?
  22. That steak cook looks very good to me. The kids look like they are enjoying their new house.
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