kjs

CocoChar is great. I also just purchased some CoffeeChar and it is wonderful as well.

If you can swing it the 32 is versatile and an exceptional value.

Looks delicious

Had just burgers on the KK last evening.

Heal fast my friend.

Can't wait to see the restored grill.

Really nice herb garden.

Sweet!

Nice!

MacKenzie, I love what you bring to the forum. Great looking ribs.

Welcome, I have the exact same grill. You are going to love it.

How did it work out?

Wilbur , your lamb looks very good. I made rack of lamb as well, sorry had a big group and no time for pics. However I did the lamb sous-vide first, rubbed with a mixture of olive oil, parsley, white wine, garlic, rosemary, thyme, dry mustard, salt and pepper. To finish the lamb I seared it on a very hot, 550° grill. It came out wonderfully and everyone enjoyed it.

I like the idea of a huge roti cradle. That in and of itself should be a big selling point for restaurants, groups, etc. — not to mention those of us who just want the biggest and the best.

This is in a class of its' own. Can't wait to see a finished piece.

Ok, I want one!

Nice!

Nice technique and always your photos are wonderful.

Beautiful grill and great looking first cook. Kudos!

Nice looking bacon.

This does look good I will have to give it a try as well. Nice job.

Nice cook, nice tips. thanks.

Congrats on the move, the KK's will look great on your new patio. I love the names "Dexter and Sinister".

Congratulations. You are going to love cooking on the KK.

Good post Wilbur.