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Aussie Ora

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Everything posted by Aussie Ora

  1. Bugs are a medium to strong in flavor but I find them a bit sweet and prefer them from crayfish https://www.australiantropicalfoods.com/index.php/australian-seafood/moreton-bay-bug/ Outback Kamado Bar and Grill
  2. Great idea choosing your own flavours. I will post Dee's secret potato bake recipe Outback Kamado Bar and Grill
  3. Looks good one of Dee's favorite cooks is the good old potatoe bake.those little birds look tasty Outback Kamado Bar and Grill
  4. And I love it Outback Kamado Bar and Grill
  5. I or should I say Dee hand scrubs our baskets after every cook it's the best way .in saying that we hand wash everything never had and will never will own a dishwasher. We are under water ceramic technsions lol dishwashers Outback Kamado Bar and Grill
  6. I seen those containers mine was on special and is a mid to low range product but I'm sure it will do the things I want like reseal in bags and keeping herbs fresher Outback Kamado Bar and Grill
  7. No worries lol Outback Kamado Bar and Grill
  8. Cheers guys bugs are always good the do look a bit weird lol tiger prawns have a great flavour Outback Kamado Bar and Grill
  9. So whilst I was up at Gero I popped into the seafood co-op and got some Morton bay bugs and tiger prawns I thought I would marinate the prawns in some of thislook at them yummarinated and placed in the fridge.I got four bugs three where the same size pretty decent and one was awesome only need two for this cookcut the heads off and pulled out the goodnessthen butterflied themI got Ora up to 400 and made up a butter ginger mint sauce.the Tigers are readybasted the bugs with the butter sauceand on they goafter a few minutes I gave them a turnthen flipped them on their backsand gave them some more sauceready to go just close them up to keep warm whilst I throw on the tigerson go the tigerslooking goodand readyand plated with some salad and my new favorite backdrop lolcan never get enough bugs or tiger prawns they taste great especially on the grill Outback Kamado Bar and Grill
  10. Some great ideas Tony love the veggie idea they sell frozen veggie bags with sauce for the microwave but this would be way more economical especially if you are saving for another KK lol Outback Kamado Bar and Grill
  11. Yummy that chrissy present you got sure has a great pattern on it Outback Kamado Bar and Grill
  12. Sea salt is great this sounds interesting Outback Kamado Bar and Grill
  13. Looks terrific not tried cherry but I love that peach rub Outback Kamado Bar and Grill
  14. That looks fantastic Outback Kamado Bar and Grill
  15. Great suggestions. I can see the benifits Sent from my SM-P600 using Tapatalk
  16. So every year my boss gives me a box off chocolates and a $100 .gift voucher to be used at certain stores .which is better then nothing lol .I appreciate anything I decided to get one of these this yearit's the first food saver I have ever had but working out well the mint I got for tonight's cook usually lasts a few days but now it might last a bit longer Sent from my SM-P600 using Tapatalk
  17. I was amazed at the sweetness doubt I will be able to get any greener than these though lol Sent from my SM-P600 using Tapatalk
  18. Great job that bark looks awesome as they all do. Definitely a KK signature Sent from my SM-P600 using Tapatalk
  19. When I was up in Geraldton I noticed Dee's parents had a tomato plant growing so I was in luck put in some wild herb saltand sliced the tomatoes on they goI stuffed up this batch everything stuck but I sure did get the tastewas very surprised how sweet they turned out Sent from my SM-P600 using Tapatalk
  20. Looks tasty nice salad .yeah that is sad but better in a way lol Sent from my SM-P600 using Tapatalk
  21. Nicely done that turned out teriffic Sent from my SM-P600 using Tapatalk
  22. That looks so tasty yum Sent from my SM-P600 using Tapatalk
  23. I done it on the extender rack so I could get it closer to the dome Sent from my SM-P600 using Tapatalk
  24. on it goes at 400looking goodready for the restand carvedwait the salad loland plated with love Sent from my SM-P600 using Tapatalk
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