Aussie Ora

.And vacced it overnight. To let it all meld toghether. . Yesterday I took it out and patted it dry..gave it some more dizzy pig. . On it goes over some black cherry..gave it some Kakadu plum sauce..Ready to go..after a rest..And pulled..all that for this lol. Sent from my SM-T835 using Tapatalk

Looks delish Sent from my SM-T835 using Tapatalk

My heat deflector looks brand new . Thanks to alfoil. Lol Sent from my SM-T835 using Tapatalk

Sounds great yum. That's one thing the 32 has over the 23 being able to use a pan with handles Sent from my SM-T835 using Tapatalk

Spun a Tri Tip .gave it some rub.. Looking good. . Ready for a rest. . And sliced. . Plated with a nice salad. . Sent from my SM-T835 using Tapatalk

So is the air from the fan going across the vent stopping the heat escaping the dome.? Sent from my SM-T835 using Tapatalk

I thought about this myself .Your best bet is to ring Dennis Sent from my SM-T835 using Tapatalk

I think you are on the right track .keep the 32 .And flick the 23 no point keeping something that you won't use Sent from my SM-T835 using Tapatalk

Cheers mate Sent from my SM-T835 using Tapatalk

Spun a small beef roast over veg.made up a nice batch..gave the beef some rub...on it goes ..looking good..veggies are ready. .after a rest. . And carved.. Plated looks simple as but tasted 5 star. Sent from my SM-T835 using Tapatalk

Nicley done looks like they puffed up nicley Sent from my SM-T835 using Tapatalk

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Just got confirmation shipment is on its way to my place . Yey. I love receiving parcels .lol Sent from my SM-T835 using Tapatalk

Pork shouder roast .Yum Pork on a layer of onion and red and white wine. . Sliced.. And plated.. Sent from my SM-T835 using Tapatalk

Yum Sent from my SM-T835 using Tapatalk

Sent from my SM-T835 using Tapatalk

I've done it on beef ribs and it holds its flare and taste. sure it would work on brisket . Sent from my SM-T835 using Tapatalk

All system are GO. Ordered and payed for 3kgs today .thanks Keith .b for posting .last month Sally flicked me and email saying they had a limited supply and offered me fresh berries. I just asummed they did not have enough to air dry considering all the crap they have been through. And just forgot about it seeing as though I still have a stash. Lol. Price is up but understandable. Sent from my SM-T835 using Tapatalk

This is a great pepper.once you try it you Will not go back .. Sent from my SM-T835 using Tapatalk

Whoo hoo looks like we are in luck stay tuned Sent from my SM-T835 using Tapatalk

Awesome I just flicked her an email .they only had fresh last time I enquired. Cross your fingers tony b. and creef. Sent from my SM-T835 using Tapatalk

G'day mate. I started off with the Kamado Joe classic. Then got a Jr. Which I still have .Getting my 23 KK was the best thing . The Quality is unquestionable. I hope it works out for and you get one . Outback Kamado Bar and Grill

Lol. yeah they disappear quick at the butcher I go to. .soon we will all be a cashless society. So the Government can collect all the tax lol. No more cash jobs. Outback Kamado Bar and Grill

Outback Kamado Bar and Grill

Terrific cook mate your on a winner there Outback Kamado Bar and Grill