Paul

Umm...no thanks! I don't mind spiders as long as they stay a manageable size. That one is big enough to need a kill-switch!!

That is a good looking chop! I like the hint of pink. Not the usual dried out chop that taste like it was cooked on the sun.

I've been to the Sierra Nevada brewery a couple of times. It's about 2 hours away from where I live. Another good one is the Mendocino Brewing Co. Their Red Tail Ale is really good!! YUM!!

Is that a Sierra Nevada pale ale in that pint from Northern California? I love their pale ale!

Thanks for the tip. I haven't done any research yet. I better get busy.

I had a really nasty hand injury in the 80’s. Bad enough to force a career change. I’m very happy you’re returning to work soon and your same job to boot!

I'll break the rule also. My next will be the BB 32 KK. I have a 16" KK, Weber Kettle performer, and 36" Weber Rancher. Between the four I should be able to handle just about any cook.

Looks like it will hold a fire. Lets cook something.

I cooked breakfast ON the woodstove the other morning.

My grandparents had a similar set. The fork with the leg / kickstand brought back the memory.

I have a b-day coming up towards the end of the month. Might have to order one of these Anova SV tools.

Good job on the restore. Definitely a labor of love.

Unbelievable! That thing is awesome. Can't wait to see some pics of it in action. And the name is?

Oh! a leg of lamb.

Nice! I love lamb.

Perfect! Looks like a ham. What did you put on it?

Alcohol Abuse!!! What did that poor beer ever do to him?!!

Same here. We have a simple philosophy around our house...Only cry once. Meaning cry once while you're spending the big bucks to get the best available. We always buy the warranties but hope we never need to use them.

You hit that one out of the park. Love surf and turf!

Nice job on the move. The meal looks great also.

Can you make a ramp out of plywood? I'm thinking I wouldn't want all the weight on two legs. As far as a place to lift from the pics shows they ship with rope around the feet next to the body. Slip 2"x4" through the ropes and lift. You're going to need some help.

There's another thing I like about this group of people. We cook outdoors all year long...no fair weather KKer's here. Not much better than fresh crab, a grilled rib steak so rare it's on the endangered species list, and sides in front of the fire while watching the lousy weather outside.

I don't care for the snow so much any more. The other day the weather man completely blew the forecast and I ended up shoveling 1.5' of "partly cloudy" off my deck.

If it's a gift the price depends on how much enjoyment the receiver will get out of it. For my Dad it wouldn't be too expensive...a gift for myself NO WAY! I agree with everyone else, too pricy. Have you looked at Snake River Farms?