MacKenzie Posted September 4, 2015 Report Posted September 4, 2015 Needed these for a while and tonight was the night to make them. Here they are ready for the KK. On the grill at 350F for 15-18 mins. Baked and one thing I know with the KK baking stone the bottom crust will turn out perfect. I don't even have to check. Top is done the bottom will be perfect. Quote
Poochie Posted September 5, 2015 Report Posted September 5, 2015 I can just smell those buns a cooking! They look terrific. If I had to guess, you're REAL hungry for burgers! Quote
tony b Posted September 5, 2015 Report Posted September 5, 2015 Another killer bread bake from MacKenzie! Quote
tinyfish Posted September 5, 2015 Report Posted September 5, 2015 Is someone having hamburgers tomorrow? Quote
MacKenzie Posted September 5, 2015 Author Report Posted September 5, 2015 Thanks everyone:) No cheese burgers tomorrow because I'm doing a rib cook to see if I can mess up my grates. Quote
ckreef Posted September 5, 2015 Report Posted September 5, 2015 Looks great. Mrs skreef really likes buns baked on a kamado. Yours look perfect. Quote
CeramicChef Posted September 5, 2015 Report Posted September 5, 2015 Those look absolutely droolicious! And you're so right about the baking stone, MacKenzie. Best I've found for pizza, breads, pies, cakes, etc. Quote
tony b Posted September 5, 2015 Report Posted September 5, 2015 Careful, ckreef, publicly announcing that MacKenzie has perfect buns will likely get you into hot water with skreef!! Quote
MacKenzie Posted September 5, 2015 Author Report Posted September 5, 2015 Careful, ckreef, publicly announcing that MacKenzie has perfect buns will likely get you into hot water with skreef!! Quote
MacKenzie Posted September 5, 2015 Author Report Posted September 5, 2015 I tried with the ribs but it didn't work, stay tuned;) I'm sure I'll get there. Quote
PRippley Posted September 6, 2015 Report Posted September 6, 2015 I soon wish I was a baker MacKenzie, or that I lived near you!! I have no feel for it whatsoever, but I love yeasty or sourdoughy or whatever... ! Quote
MacKenzie Posted September 6, 2015 Author Report Posted September 6, 2015 PJ, I'll send you my address that way I can bake more. Quote
bosco Posted September 6, 2015 Report Posted September 6, 2015 Great looking bake !!! I can't wait to utilize the kk baking stone!! Quote
skreef Posted September 6, 2015 Report Posted September 6, 2015 Careful, ckreef, publicly announcing that MacKenzie has perfect buns will likely get you into hot water with skreef!! Tonyb..ckreef knows where he gets his bread buttered...lol..those rolls looks great..I def ready for another batch of them..great job Quote