kjs Posted November 3, 2016 Report Share Posted November 3, 2016 We had a bunch folks over two weeks ago for our annual fall festival BBQ with the neighbors. We cooked 12 slabs of ribs ( I have cooked as many as 15 at one time ), two briskets, 4 pork shoulders and 48 chicken legs, over the course of 2 days. Here is a photo of nine slabs of ribs on the rib rack and the other three top side. Everything was a hit. 2 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted November 3, 2016 Report Share Posted November 3, 2016 kjs, those ribs are to die for. Yummy Any houses in the neighbourhood up for sale? 1 Quote Link to comment Share on other sites More sharing options...
Steve M Posted November 3, 2016 Report Share Posted November 3, 2016 That's some serious cooking there. Wow 1 Quote Link to comment Share on other sites More sharing options...
Pequod Posted November 3, 2016 Report Share Posted November 3, 2016 That pic may have sold me on the 32. Just sold my insulated cabinet which can do 12 racks at once. Good to see the 32 more than recovers that. 1 Quote Link to comment Share on other sites More sharing options...
bosco Posted November 3, 2016 Report Share Posted November 3, 2016 Wow!!!! 1 Quote Link to comment Share on other sites More sharing options...
Stile88 Posted November 4, 2016 Report Share Posted November 4, 2016 Those ribs look awesome great cook 1 Quote Link to comment Share on other sites More sharing options...
ckreef Posted November 4, 2016 Report Share Posted November 4, 2016 Great way to load it up. 1 Quote Link to comment Share on other sites More sharing options...
tinyfish Posted November 4, 2016 Report Share Posted November 4, 2016 With all that great food must have gone a lot of drinks too. 1 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted November 4, 2016 Report Share Posted November 4, 2016 Nicley done looks like you had a great timeOutback Kamado Bar and Grill 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted November 4, 2016 Report Share Posted November 4, 2016 Major league cook there! Quote Link to comment Share on other sites More sharing options...