Lamb for Dinner

[Paul]

We're staying on a working cattle and sheep ranch. The owner came by the other day dropped off some racks of lamb. I must say these are the most trimmed and cared for chops I have ever seen. They were vacuumed packaged in sets of four. This is my first experience with American lamb, I normally buy lamb from down under. I must say it was pretty darn good.

So they looked like this

Seasoned with S&P, onion and garlic powder.

And I really like rosemary on lamb.

I like to put rosemary on the grill and cook/smoke the meat over it.

While the lamb rest the veggies go on.

After the rest.

I forgot to get a plated shot but, here's one mid-meal.

That little sumpin in the background might have something to do with the missing platted shot!

Thanks for looking.

 

 

[MacKenzie]

Paul, those chops sure do look nicely trimmed up.  You just saved yourself by the skin of your teeth on that plated shot.:) It will get easier.;) 

[Garvinque]

I'm starting to see more American lamb in my grocery store, and I can't tell the difference between the two! That looked like some nice chops good going on the meal.

 

Garvin

[Aussie Ora]

Nice lamb cook never tried American lamb but sure it's no different than what I'm used to

Outback Kamado Bar and Grill

[ckreef]

Nice lamb cook. 

 

[tony b]

On 2/11/2017 at 1:43 PM, Paul said:

That little sumpin in the background might have something to do with the missing platted shot!

[tinyfish]

Good looking chops.

[Stile88]

Very nice lamb cook indeed

[MacKenzie]

[tony b]

MacKenzie's having a "white out!" 

[MacKenzie]

@ Tony,    That was a good one. :)

Quote

 

 

[DennisLinkletter]

Bet that blackened lamb fat was killer..  Just love it when it gets yellow/clear and blackened.  YUMM!

[Steve M]

Love the crust and color of that lamb cook. Looks fantastic