KK Cooking

2,726 topics in this forum

1. Pizza Night

   By LarryR, August 28, 2011
   • 1 reply
   • 811 views
   • 
   • teddysurf
   • August 28, 2011

2. Pic of my Butt

   By mk1, November 20, 2011
   • 1 reply
   • 813 views
   • 
   • DennisLinkletter
   • November 21, 2011

3. Slow Food - Butt

   By mcsmoke, February 15, 2012
   • 1 reply
   • 2k views
   • 
   • Tribeless
   • February 15, 2012

4. My New Rib Rack and Cook for Work

   By MadMedik, May 5, 2012
   • 1 reply
   • 905 views
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   • EGGARY
   • May 5, 2012

5. How hot is High, Medium, or Low on your gauge??

   By MadMedik, May 22, 2012
   • 1 reply
   • 1.2k views
   • 
   • TheNakedWhiz
   • May 22, 2012

6. Smoked Salmon

   By lee grabowski, November 12, 2011
   • 1 reply
   • 881 views
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   • EGGARY
   • August 27, 2012

7. too hot to cook

   By qundoy, August 10, 2011
   • 1 reply
   • 1k views
   • 
   • Elsie84
   • September 6, 2012

8. Pork Crown Roast w/ spicy sausage stuffing

   By Tucker, December 17, 2012
   • 1 reply
   • 1k views
   • 
   • Cookie
   • December 20, 2012

9. Christmas Turkey

   By Eric Moe, December 26, 2012
   • 1 reply
   • 1k views
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   • Saison
   • December 26, 2012

10. My second cook on my Bronze Beauty

    By Smokydave, January 1, 2013
    • 1 reply
    • 721 views
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    • mk1
    • January 2, 2013

11. First cook with Modified Sear Basket

    By Eric Moe, January 3, 2013
    • 1 reply
    • 863 views
    • 
    • Ducaticraig
    • January 3, 2013

12. Pumpkin & Corn Bread

    By Ducaticraig, January 15, 2013
    • 1 reply
    • 769 views
    • 
    • Ducaticraig
    • January 15, 2013

13. Pork butt

    By ifly61ce, March 17, 2013
    • 1 reply
    • 1k views
    • 
    • lobsterbake
    • March 18, 2013

14. So beefy

    By Smokydave, March 30, 2013
    • 1 reply
    • 1k views
    • 
    • EGGARY
    • March 30, 2013

15. Tri tip and tri tip sandwhich

    By MadMedik, April 2, 2013
    • 1 reply
    • 916 views
    • 
    • mguerra
    • April 2, 2013

16. Memorial Day Baby Backs

    By bobvoeh, May 27, 2013
    • 1 reply
    • 1.1k views
    • 
    • EGGARY
    • May 27, 2013

17. Lamb AND pork for Memorial Day

    By mk1, May 27, 2013
    • 1 reply
    • 842 views
    • 
    • mguerra
    • May 28, 2013

18. Rib Eye steaks, 2 inch thick

    By MadMedik, July 7, 2013
    • 1 reply
    • 986 views
    • 
    • normstar
    • July 7, 2013

19. More meat more cook time??

    By ZooBeeQ, October 12, 2013
    • 1 reply
    • 1.2k views
    • 
    • DennisLinkletter
    • October 13, 2013

20. 50oz Porterhouse

    By normstar, January 17, 2014
    • 1 reply
    • 1.3k views
    • 
    • rwalters
    • January 17, 2014

21. The calm before the storm

    By Smokydave, March 1, 2014
    • 1 reply
    • 1.2k views
    • 
    • tony b
    • March 1, 2014

22. Nice Hens

    By qundoy, May 11, 2014
    • 1 reply
    • 1k views
    • 
    • tony b
    • May 12, 2014

23. pork medallions

    By CaptVideo, June 2, 2014
    • 1 reply
    • 1.1k views
    • 
    • mk1
    • June 2, 2014

24. Spatchcock chicken

    By Tucker, August 23, 2014
    • 1 reply
    • 999 views
    • 
    • EGGARY
    • August 24, 2014

25. Some weekend cooks

    By Smokydave, August 28, 2014
    • 1 reply
    • 863 views
    • 
    • tony b
    • August 28, 2014