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KK Cooking

This is the place to showcase your cooks. As you will see, food cooked on a KK is definitely better...

2,752 topics in this forum

  1. Low and slow tri-tip

    By mguerra,
    • 1 reply
    • 3.3k views

  2. Grilled flank steak on the lower grate of the Kamado.

    By Mark Jacobs,
    • 6 replies
    • 7.4k views

  3. Duck question (I don't have a hanger but bought one (a duck) to cook

    By JDBBQ,
    • 6 replies
    • 6.6k views

  4. 27 lb Chuck Roll to make shredded Beef

    By Grant Hibbs,   
    • 2 replies
    • 2.6k views

  5. First time oxtail cook

    By Mark Jacobs,
    • 2 replies
    • 2.3k views

  6. Beef Plate Ribs My Favorite

    By Grant Hibbs,   
    • 7 replies
    • 3.9k views

  7. Calling all Beef Rib experts

    By BBQisLife,
    • 7 replies
    • 4.3k views

  8. adjustment to my standard 2/1/1 babyback recipe....

    By BARDSLJR,
    • 4 replies
    • 3.3k views

  9. Second cook-Cherry smoked strip steak with cutting board sauce! Omg

    By SteveL,
    • 2 replies
    • 2.9k views

  10. Baby lamb chops and roasted tiny potatoes

    By Mark Jacobs,
    • 5 replies
    • 4.1k views

  11. Rack of Pork

    By Mark Jacobs,
    • 5 replies
    • 3.5k views

  12. First Brisket on the 32 BB

    By Mark Jacobs,
    • 7 replies
    • 3.7k views

  13. Sausages, peppers and onions tonight. Chicken a few days ago.

    By Mark Jacobs,
    • 3 replies
    • 2.9k views

  14. Thanksgiving 2024, Turkey cook on the BB32

    By Mark Jacobs,
    • 6 replies
    • 3.3k views

  15. Grilling Picahna steaks on the BB32

    By Mark Jacobs,
    • 2 replies
    • 2.6k views

  16. Smoked chuck roast for Sunday pot roast dinner.

    By Mark Jacobs,
    • 7 replies
    • 3.4k views

  17. Recipes- do we really have this right? (experience with babyback ribs yesterday)

    By BARDSLJR,
    • 13 replies
    • 5.2k views

  18. Lamb roast

    By Aussie Ora,
    • 4 replies
    • 3k views

  19. My favorite roast

    By JDBBQ,
    • 4 replies
    • 3.2k views

  20. Beef Back Ribs On Ultimate 23 (First Time Making)

    By moebutt,
    • 4 replies
    • 2.8k views

  21. Wagyu Tri-Tips Over Weekend On Ultimate 23

    By moebutt,
    • 5 replies
    • 3.3k views

  22. BMS-9 Wagyu Rib Roast (72hr Salt Brined) On Ultimate 23"

    By moebutt,
    • 7 replies
    • 2.8k views

  23. "EPIC" 12 Hour Smoked Pork Butt (Butterflied)

    By moebutt,
    • 3 replies
    • 2.4k views

  24. Redemption ~~

    By Saucier,
    • 7 replies
    • 2.9k views

  25. Life with no draft controller !

    By Saucier,
    • 2 replies
    • 2k views
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