A quick little cook today because I was making bread at the same time.
This loaf did sing to me. Go Canada Go.
Sweet potato fries and a grilled smoked meat sandwich. The meat is from a batch that I made in Nov.
Thanks, Aussie, I thought I did but you know the power of suggestion. Next time I will add just a touch more. For sure you can smell the lemon from the myrtle bag.
This recipe is new to me but it did sound tasty so here we go.
https://www.onegreenplanet.org/vegan-recipe/balsamic-roasted-garlic-mushrooms-gluten-free/
I didn't have any lemon for the end so I add 1/2 t lemon myrtle.
Just on the KK.
Roasted at 400F for 25 mins. Temperature is nearly there.
Roasted.
Searing steak.
Plated with sweet potato fries, sprouted peas and steak.
A great mushroom taste from these.