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MacKenzie

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Everything posted by MacKenzie

  1. Just to be fair, Jon, I have enlisted a secret weapon that I may or may not reveal at a later date. Want to change sides, it is not too late yet?
  2. Aussie, that dinner looks and sounds like a winner.
  3. MacKenzie

    Salad!!!!!

    Shuley, that is a beautiful cook, perfectly done.
  4. Tony, what a beautiful cook, those ribs look awesome, beautiful colour and taste to match I'm sure.
  5. A quick little cook today because I was making bread at the same time. This loaf did sing to me. Go Canada Go. Sweet potato fries and a grilled smoked meat sandwich. The meat is from a batch that I made in Nov.
  6. Tyrus, you are so right I didn't know about the matches but I do know that we send a Xmas tree each year.
  7. I hope you aren't planning on joining him, Tyrus. He's serving leftovers.
  8. Sorry Tyrus for the confusion, that was an "in" joke for Jon, whom I have had the good fortune to have known for many years.
  9. Jon, you are on but I thought you were on my side or is this just a ruse for you to send me a gift?[emoji847] ROFL
  10. Dreamer, I would have thought you learned your lesson. LOL
  11. Oldsman, you have made the perfect choice. I knew you'd see through all that rhetoric.
  12. Thanks, Aussie, I thought I did but you know the power of suggestion. Next time I will add just a touch more. For sure you can smell the lemon from the myrtle bag.
  13. Thanks, Tyrus, you are on a roll tonight.[emoji4][emoji4][emoji4] I have several grate fairies and one is called Kurley Kate. [emoji6]
  14. Thanks, Bruce. The mushrooms were better than I anticipated. This recipe will be in the regular rotation.
  15. This recipe is new to me but it did sound tasty so here we go. https://www.onegreenplanet.org/vegan-recipe/balsamic-roasted-garlic-mushrooms-gluten-free/ I didn't have any lemon for the end so I add 1/2 t lemon myrtle. Just on the KK. Roasted at 400F for 25 mins. Temperature is nearly there. Roasted. Searing steak. Plated with sweet potato fries, sprouted peas and steak. A great mushroom taste from these.
  16. Get that camera ready, Doug.
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