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Rak

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Everything posted by Rak

  1. Rak

    Here we go!!!

    Rak replied to Rak's topic in Forum Members

    Hopefully my KK should be on the road by now. Don't have confirmation yet, but the plan was to have it start its journey to Canada on Friday. So if not then, hopefully soon!
  2. Rak
    What a great first cook!
  3. Rak

    Side Ribs

    Rak replied to tinyfish's topic in KK Cooking

    Those look great. Do you have a favourite? I'm partial to the Hero BBQ rub. More importantly, what were your sides?
  4. Rak
    Tony, that looks great!
  5. Rak

    Surf, Turf, Veggies

    Rak replied to ckreef's topic in KK Cooking

    That meal sings!
  6. Rak
    Looking forward to seeing the do over, as MacKenzie said, we'll chalk this up as a learnIng experience.
  7. Rak
    I don't know why not! That sounds pretty good to me!!
  8. Rak

    Sear Then 250*

    Rak replied to ckreef's topic in Techniques

    Makes sense!
  9. Rak
    That looks great! And you can't beat pancakes with maple syrup!
  10. Rak

    Sear Then 250*

    Rak replied to ckreef's topic in Techniques

    Wow, down from 350-400F to 250 in 40 mins and holding. That's impressive.
  11. Rak
    Beautiful looking roast! Can't wait to see the plated shot!
  12. Rak
    Croadie, that grill is a thing of beauty! Thanks for posting pics! I can't wait to have mine now and unpack!
  13. Rak
    Great formation and I'll definitely be putting it to good use soon enough!
  14. Rak
    Makes sense!
  15. Rak
    Looking forward to your pictures as I'm going to have to do the same it's mine when it arrives. Sounds like the delivery came and all is well!
  16. Rak
    That great. I use a similar montage format when I post on IG.
  17. Rak
    I'm suddenly craving an egg and Canadian bacon muffin sandwich.....not sure why!
  18. Rak
    Oh ok! Thanks for the explanation MacKenzie! Looking forward to seeing you bake bread!
  19. Rak
    I like it. What do you think?
  20. Rak
    That looks great! When we make Peri Peri chicken I mix a small batch with a spoonful of yogurt for the kids. Still great flavor but no heat.
  21. Rak
    OH wow! That's impressive! But like MacKenzie, I'd never have to cook that much meat!
  22. Rak

    Hi from NZ

    Rak replied to donjohnson's topic in Forum Members

    Hi! Your KK looks great and those cooks are delicious looking! Congrats!
  23. Rak
    To my eye "Reefs Bistro" needs to pop more from the poster, and maybe relocate to the top right corner in that shrimp picture. just a suggestion, for what it's worth!
  24. Rak
    I've been thinking about a Himalayan salt block for a while, but maybe I'll hold off for now. Just not sure how often I'd use it, especially with my new toy on its way!
  25. Rak
    Big fan here! lol Why use the baking steel instead of the baking stone?
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