SSgt93

Congrats! You’re going to love it. What accessories did you pick? Sent from my iPhone using Tapatalk

More pizzas tonight on the 42. Delicious as always. I think these KK pizza stones are by far my favorite that I own. Sent from my iPhone using Tapatalk

I don’t want to remember a life without Komodo Kamado. Sent from my iPhone using Tapatalk

Looks like a great weekend with your new grill. Enjoy! Sent from my iPhone using Tapatalk

Use a MAP torch and you can get it to whatever heat you want quickly. Sent from my iPhone using Tapatalk

I’ve never used parchment paper on the grill before, but may have to try it. I usually do a quarter turn about half way through the pizza cook and it also allows me to see where the crust is at brown wise. Sent from my iPhone using Tapatalk

I made too much, but at the same time; not enough! Lol. They are resting now and waiting to be pulled. Can’t wait! Sent from my iPhone using Tapatalk

Just about time to remove these pork butts and let them rest before pulling them. Hope everyone is enjoying their Labor Day! Sent from my iPhone using Tapatalk

The second divider would be great for sure. Sent from my iPhone using Tapatalk

Hi, SBB42 owner here. I was an XL BGE user (as well as a few other BGE’s used with the XL) for a few decades. It was a nice setup but often times I needed and wanted more. I also began looking at the 32 for my family of 4 (now 3 as my daughter has moved out). I entertain from time to time and also wanted to be able to do a whole hog on occasion, so the 42 made sense to me, even though I’m normally cooking for 3. There is a lump reducing basket, and with the multi configurations of grated, I often cook smaller and use very little lump. Last week alone I just threw on a few porterhouse steaks for the wife and I while my son was at a friends. It cooks amazing small or big. I did. It want a bunch of other size grills around my pool and. The 42 looks gorgeous, cooks small when need be efficiently, and is a workhouse when you need it. I hope this helps. Sent from my iPhone using Tapatalk

Dunked them in our homemade Bama white sauce and they were killer! Sent from my iPhone using Tapatalk

We will be moving as well and the thought of moving the 42 keeps me awake at night... Sent from my iPhone using Tapatalk

Just pay a moving company. Money well spent! Sent from my iPhone using Tapatalk

Congrats & welcome! Sent from my iPhone using Tapatalk

I was simply stating that I simply activate the MAP for a few seconds above the lump, and I’m out of there. I have never had to leave the MAP in the charcoal for minutes to light it. With that being said, I understand the safety element to the fore mentioned examples and many like to use them. P.S I re-read my first post in this thread and could see how it could sound a little harsh. Not my intention at all. Have a great day! Sent from my iPhone using Tapatalk

I use a bernzomatic MAP torch. The JJ long extension isn’t really needed since I just light it quickly and go instead of leaving it there for a while; a waste in my opinion. Sent from my iPhone using Tapatalk

Made some chicken with our version of the Bama white sauce. So good! Sent from my iPhone using Tapatalk

What I’ve found out about doing pizzas on the 42 is to make sure you clean out the ashes before doing them. This ensures proper flow and a good solid even burn when ignoring the center of the lump. I also prefer to use a MAP torch to ignite as I can make a chosen fire path. Sent from my iPhone using Tapatalk

More pizzas this evening. Delicious! Sent from my iPhone using Tapatalk

You can fit so many pizzas on the 42! Sent from my iPhone using Tapatalk

I’m in the area and have been trying to leave here for a quarter of a century lol. Hopefully soon but every time I say that I am pretty sure it adds 5 more years. Sent from my iPhone using Tapatalk

Bass Pro continues to grow because it’s privately owned. Cabela’s mistake was it went public and the board and shareholders drove the company into the ground (like Dell once Mike sold it, then bought it back for next to nothing and it’s becoming profitable again). BPS bought Cab for a next to nothing and is continuing to grow. Sent from my iPhone using Tapatalk

My exact feelings about FB. Sent from my iPhone using Tapatalk

And ATL is headquarters for BGE... Sent from my iPhone using Tapatalk

LOL. I wish there was video of this, wow! Sent from my iPhone using Tapatalk