C6Bill

That sounds offal 😂

After Tyrus posted his turkey breast I had to go get one

Agreed, looks great !!!!

I'm not seeing the same forum issue as last week, maybe the fix is in

It doesn't mean you wont be able to cook some good food on it. You wouldn't be able to use Komodo Kamado accessories as it's not a Komodo Kamado. I hope you didn't spend too much on it. But welcome to the forum, you can get some good help here on cooking techniques.

Good plan !!!!!!

Those won’t get tender unless you wrap them in foil Tyrus lol

I couldn’t find one so I returned the fan and got a pit viper fan from BBQ Guru, it works great

Pit viper here too. No issues

I made a dough ball that looks like Venus 😳 it is a marbled rye and it probably tastes better than Venus 😁

An example

Just to make sure Dennis and the Admins are aware of the current forum issues @DennisLinkletter @AdminTech not sure Admintech is a good contact or not but figured it was worth a try lol

You can get a cheap heat gun on Amazon for under $20 that would work well as a fan when starting your fire. I use a looftlighter,

@Tyrus every time they have those turkey breasts I grab a pair. I never pass up an opportunity to grab a nice pair of breasts !!! 😳

I bet that bacon would be good on some sourdough!!!! I made this yesterday

That lamb is making me drool !!!!!

That Truff hot sauce makes a real good Buffalo Chicken dip, just use the Franks Red Hot recipe

That’s a good looking pie !!!!

Great looking wings !!!!

The Super Bowl feast has been delivered and we have consumed our dinner. I don’t know what was better, the chili or the chocolate cake lol. We always make enough for some friends and family. This years meal was brisket chili, Texas hot links, coleslaw, stuffed cherry peppers, cornbread and chocolate cake 😁

I used Meat Church Texas Chili Seasoning and their Holy Voodoo in the chili. On the brisket I used Holy Cow and Holy Voodoo.

Congratulations !!!!!!!! You have excellent taste in KK’s. You got the best color and style of tiles. Everyone knows blue tiles cook the best food 😀

Well the brisket was done in 11 hours so it went in the cooler for a few hours. I got up at 5 AM today and started the chili, and it was a great chili until I put beans in it lol My lady friend likes beans in it so she gets beans in it. It’s the least I can do as we will be celebrating Valentine’s Day tomorrow And @tyrus there is no dry part of my brisket. And this is a large batch so 90% of that brisket is in the pot 😀 Happy Valentines Day everyone !!!!!!

I believe @remi has been making some really good looking ones

I’ll have to check that out 👍