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C6Bill

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Everything posted by C6Bill

  1. I bet that was some great chili ๐Ÿ˜
  2. They are in Westfield and will sell direct to the public, you could drive right up and get a pallet. https://wickedgoodcharcoal.com/pallet_shipping_within_ne.htm
  3. Glad you liked it, I always enjoy my visits there ๐Ÿ‘
  4. I use Wicked Good regularly, my local Ace Hardware here in Hanson gets it for me. Backyard living in Abington used to carry it too ๐Ÿ˜
  5. Would it really be worth that much time to save a little milk ? You are going to burn lump and smoking wood and then take time to dehydrate and powder a little milk ?
  6. Great looking lobsters !!!!! Now I want surf and turf lol
  7. Some of those ribs would have made my soup much better lol
  8. Thanks @Poochie, seasoning was Meat Church Holy Cow. I will be making my baked potatoes this way forever, rubbed with olive oil then the holy cow. they were almost too good to toss in the soup lol
  9. I use a little baking powder too, and as already mentioned a little higher temp. In the KK i've been cooking my chickens between 375 and 400. And I will take Dennis's advice and try a tenderizer too These ones were sauced just prior to taking off. the skin was already crispy.
  10. Decided it was a good day for soup, it doesn't really feel like soup weather but i did want something nice and fall like lol This is a butternut squash and shishitzo pepper soup, everything you see on the KK was grown in my friends garden. She is amazing Cooked the squash/onion and potato for 60 minutes at 350 before adding the peppers and tomato, then cooked for another 40 minutes or so. After all of that was cooked I cored an apple and baked that for 20 minutes. Then everything into the Blendtec with a little vegetable stock. And then some chicken stock and a little light cream into the pot to get to the proper constancy. Topped with sharp cheddar and sour cream. And of course some jalapeno frito scoops
  11. Thatโ€™s a great looking bird, and an interesting looking basket. Best of both worlds, spatchcock and rotisserie at the same time ๐Ÿ˜
  12. Well there was another birthday in the family yesterday so the request from my sister was for chicken and a loaf of sourdough. The chicken was done at 400 indirect for an hour. They were good size birds, 5.5 and 7 pounds. I canโ€™t take credit for the cupcakes. There is a local place that makes those just fine without my help lol
  13. They look real good from here ๐Ÿ˜
  14. I use the same rule that I use for cars, Blue is faster so get the Blue one ๐Ÿ˜
  15. Looks like those are going to be GREAT !!!!!!
  16. Bigger is better. get the biggest one that will fit.
  17. And Iโ€™ll go with Terra Blue tiles, not sure what color the goat will be ๐Ÿ˜ž
  18. You need to order one of everything, if you donโ€™t you wont get the free goat. oh wait, is the goat only for the 42โ€™s ?
  19. Welcome. You donโ€™t need one with a KK. Just use a drip pan or foil to catch drippings. Enjoy
  20. I bet that tastes even better than it looks, and it looks great !!!!!!
  21. Thatโ€™s a great looking meal ๐Ÿ˜
  22. I think the key to that statement is โ€œleft outโ€ in this case we are talking about food wrapped in foil inside of a cooler. I would think holding in that environment the timeline would be extended more than a few hours ?
  23. What a great looking bunch of birds !!!!!
  24. Thanks @tekobo ๐Ÿ˜
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