Rak Posted February 3, 2016 Report Posted February 3, 2016 My first attempt making a roti chicken and I'd say it was a success. I did try to catch the drippings using the double bottom drip pan, but no luck. Even at 325F, everything was evaporating on contact. No biggie, still a great meal! Quote
5698k Posted February 3, 2016 Report Posted February 3, 2016 Rak, the inside of your grill is still entirely too clean!!<br /> <br /> <br /> Rob Quote
Rak Posted February 3, 2016 Author Report Posted February 3, 2016 LOL Rob, I'm definitely working on that! Trust me, it won't be like that for long Quote
ckreef Posted February 3, 2016 Report Posted February 3, 2016 Chicken looks good. Enjoy that inside view another cook or 2 and it'll be gone forever. Charles - Prometheus 16.5", Cassiopeia 19" TT Quote
bosco Posted February 3, 2016 Report Posted February 3, 2016 Rak that looks amazing!!!! Great job buddy Quote
MacKenzie Posted February 3, 2016 Report Posted February 3, 2016 Rak, that looks like some awfully nice eating from that roti chicken. Delicious. Quote
Jon B. Posted February 3, 2016 Report Posted February 3, 2016 Very nice cook Rak!!! (fun playing with the toys...isn't it!!!) Quote
Rak Posted February 3, 2016 Author Report Posted February 3, 2016 Thank you folks! We love our toys don't we!! Quote
tony b Posted February 3, 2016 Report Posted February 3, 2016 Nice looking bird, Rak! About to cry "Uncle" and order the roti basket. Been holding off until I got Xmas bills paid and see what my tax situation looks like. Definitely my next "toy" for the grill. Quote
Rak Posted February 3, 2016 Author Report Posted February 3, 2016 Thanks Tony! Its a great toy and so well designed and built, like everything Dennis touches! Its an 8" basket with an inner basket for smaller meats like chicken. I was worried about clean up, but it was quick and easy....I like quick and easy! Looking forward to seeing your future spins Tony! Quote
wilburpan Posted February 4, 2016 Report Posted February 4, 2016 Great looking chicken! I have to say, I’ve used the rotisserie function way more than I thought I would. Quote
Geo Posted February 4, 2016 Report Posted February 4, 2016 That's the kind of chicken that has me interested in getting a KK. Something I can't do with my present setup. Great looking cook, Rak. Certainly doesn't look like a "first cook" to me! Thanks for posting the pictures. Quote
Rak Posted February 4, 2016 Author Report Posted February 4, 2016 Wilbur - Its true, I can certainly see myself using the rotisserie often. Geo - Thank you, certainly not my first cook, but it is my first rotisserie cook! The KK is easy to set up and use, and it has a tendency to produce great food! LOL Quote
5698k Posted February 4, 2016 Report Posted February 4, 2016 That's the kind of chicken that has me interested in getting a KK. Something I can't do with my present setup. Great looking cook, Rak. Certainly doesn't look like a "first cook" to me! Thanks for posting the pictures. Rob 1 Quote
Rak Posted February 4, 2016 Author Report Posted February 4, 2016 You know Rob was right all along.... The dark side is much more fun! 1 Quote
bosco Posted February 4, 2016 Report Posted February 4, 2016 Drippings and BBQ just do not equate to a successful outcome from my experiences. I just buy pre made gravy mixes now and stop trying LOL Quote
mk1 Posted February 4, 2016 Report Posted February 4, 2016 potatoes in the drip pan.....just sayin' Quote
