KevinD Posted July 2, 2017 Report Posted July 2, 2017 (edited) My family and friends voted to keep it really simple for our upcoming 4th of July celebration and just stick to good old classic grilling hotdogs & hamburgers, corn on the cob &watermelon, but I just couldn't let this weekend go by without doing something on my Komodo...Who said I run a democracy at my house anyway? Started off with a couple of pork shoulders picked up from Costco and after about 13 hours on Pele, we have the following results: Edited July 2, 2017 by KevinD Error correction 5
ckreef Posted July 2, 2017 Report Posted July 2, 2017 Nice looking BBQ. I'm a little partial to your KK color.
CeramicChef Posted July 2, 2017 Report Posted July 2, 2017 I'd certainly throw a tooth at the piglicious cook! Very tasty looking. Kudos!
tony b Posted July 2, 2017 Report Posted July 2, 2017 Great minds. I have a baby butt (2.75 lbs) on the rotisserie right now.
Aussie Ora Posted July 3, 2017 Report Posted July 3, 2017 Yum I have my bun ready Outback Kamado Bar and Grill