MacKenzie Posted October 17, 2017 Report Share Posted October 17, 2017 This was my first use of my new clay pot and chose this vegetarian stew recipe because I love mushrooms. Last night did a little seasoning of the new pot with onions and garlic. Today it was onto the cook. Unfortunately I needed 3T of tomato paste and there was none to be found in the kitchen. I added 1T Harissa and a little tomato sauce. I should have only added 1/2 T Harissa. Here it is on the KK @ 290F for several hours until the carrots and potatoes were cooked. It is done. Served. 5 Quote Link to comment Share on other sites More sharing options...
Grant Posted October 17, 2017 Report Share Posted October 17, 2017 Looks phenomenal as always! 1 Quote Link to comment Share on other sites More sharing options...
Tyrus Posted October 17, 2017 Report Share Posted October 17, 2017 Your going to live a zillion years if you keep eating those beautifully prepared meals. It looks delish. Did you pick the mushrooms yourself? The reason I ask is when I was young my grandmother took us out to the woods to pick, we came back with baskets of different varieties. We dried them also for later use. Kudos to you if you did 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted October 17, 2017 Author Report Share Posted October 17, 2017 Tyrus, you bought back some of my most favourite childhood memories. Thanks a million for that. I did not pick these, which I could have had that fun. When we were young my parents and sometimes my grandparents would go mushroom picking. I absolutely loved it, couldn't wait to get home and have those gems fried up and I'd always make a fried mushroom sandwich. Awesome stuff. 1 Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted October 17, 2017 Report Share Posted October 17, 2017 Wow Mac! That stew looks yummy, and I like that part how did it work out? 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted October 17, 2017 Author Report Share Posted October 17, 2017 Thanks, Bruce, after a few more days I should love it.;) Next time I will be more careful with that Harissa. Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted October 18, 2017 Report Share Posted October 18, 2017 Looks delicious winter is coming. I can feel summer lolOutback kamado Bar and Grill 1 Quote Link to comment Share on other sites More sharing options...
Jon B. Posted October 18, 2017 Report Share Posted October 18, 2017 4 hours ago, Aussie Ora said: I can feel summer lol Outback kamado Bar and Grill Not funny Aussie Ora!!! We had our first hard frost yesterday morning. 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted October 18, 2017 Author Report Share Posted October 18, 2017 Not funny Aussie Ora!!! We had our first hard frost yesterday morning. I wish I could say that Jon, but we had at least 2 we're the birdbaths were frozen over. Ice 1/4 or more thick. 1 Quote Link to comment Share on other sites More sharing options...
Shuley Posted October 18, 2017 Report Share Posted October 18, 2017 That looks fabulous. 1 Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted October 18, 2017 Report Share Posted October 18, 2017 “Winters coming on summers almost gone” sounds like song. I’m pretty lucky winters here are very mild, I guess it’s why I stay here 1 Quote Link to comment Share on other sites More sharing options...
Jon B. Posted October 18, 2017 Report Share Posted October 18, 2017 Bruce........Aussie Ora sends these beautiful pictures of water, boats, sand and sunshine through out our winter months. Giggling the entire time!!! 1 Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted October 22, 2017 Report Share Posted October 22, 2017 Bruce........Aussie Ora sends these beautiful pictures of water, boats, sand and sunshine through out our winter months. Giggling the entire time!!! Too right summer is awesome down here gotta love it lolOutback kamado Bar and Grill 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted October 23, 2017 Report Share Posted October 23, 2017 (edited) Our 1st cold snap is upon us - low tonight below freezing and a high of only 46F tomorrow. Time to bring in the geraniums and my herb plants, as well as kiss the last of the tomatoes and peppers goodbye! Edited October 23, 2017 by tony b 1 Quote Link to comment Share on other sites More sharing options...
mk1 Posted October 24, 2017 Report Share Posted October 24, 2017 Going to get in the 60's tomorrow in Miami Beach..... Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted October 24, 2017 Author Report Share Posted October 24, 2017 Oct.23 and it is going to be unusually warm for this time of year in Nova Scotia. At 11:00AM it is already 68F and climbing. I love it. 1 Quote Link to comment Share on other sites More sharing options...
