Jump to content
MacKenzie

Pizza Night with Smoke

Recommended Posts

Posted

It has been miserably cold with a wicked wind so I decided to do the pizzas in the kitchen stove although I knew they would taste better done on the KK. Then I got to thinking, remember how tekobo added smoke to her rice KK cook? I thought what can't I do that in my oven then it hit me use the smoking gun and smoke the uncooked pizza. :) 

Last night I made the dough up-

5acbffc61c61d_PizzaDoughisMade.thumb.jpg.c84ccbe94f55c09991694ef9b06f0d36.jpg

Then let it proof in the fridge overnight.

5acbffae09ca5_24HoursLater.thumb.jpg.7afdd9e7b4b9661986de96ac3d31b0ad.jpg

Make the pizzas.

5acbffcc11df5_PizzaDressed.thumb.jpg.5b8537bbe3148daf32e3774bab7fa44f.jpg

Smoke them with hickory using the smoking gun. Boy my kitchen does smell nice. :)

5acc00029c581_SmokingPizza.thumb.jpg.667bd729769f635778e7c4a12daeecd5.jpg

Baked.

5acbffd45f7fb_PizzasAreDone.thumb.jpg.3b68a8f86fdc7f1357075a1d5fd5ffe3.jpg

First cut-

5acbffba124fc_P1060052.jpgCuttingPizza.thumb.jpg.fd6b1aa4efe204083d9f791573300fc1.jpg

The crumb-

5acbffc009047_PizzaCrumb.thumb.jpg.a387c05bb6e143efc51dfb0ef221279c.jpg

First bite.

5acbffb4bd737_FirstBite.thumb.jpg.0c2579bf2b227616be970f54299ffa3c.jpg

  • Like 8
Posted
It has been miserably cold with a wicked wind so I decided to do the pizzas in the kitchen stove although I knew they would taste better done on the KK. Then I got to thinking, remember how tekobo added smoke to her rice KK cook? I thought what can't I do that in my oven then it hit me use the smoking gun and smoke the uncooked pizza.  
Last night I made the dough up-
5acbffc61c61d_PizzaDoughisMade.thumb.jpg.c84ccbe94f55c09991694ef9b06f0d36.jpg
Then let it proof in the fridge overnight.
5acbffae09ca5_24HoursLater.thumb.jpg.7afdd9e7b4b9661986de96ac3d31b0ad.jpg
Make the pizzas.
5acbffcc11df5_PizzaDressed.thumb.jpg.5b8537bbe3148daf32e3774bab7fa44f.jpg
Smoke them with hickory using the smoking gun. Boy my kitchen does smell nice.
5acc00029c581_SmokingPizza.thumb.jpg.667bd729769f635778e7c4a12daeecd5.jpg
Baked.
5acbffd45f7fb_PizzasAreDone.thumb.jpg.3b68a8f86fdc7f1357075a1d5fd5ffe3.jpg
First cut-
5acbffba124fc_P1060052.jpgCuttingPizza.thumb.jpg.fd6b1aa4efe204083d9f791573300fc1.jpg
The crumb-
5acbffc009047_PizzaCrumb.thumb.jpg.a387c05bb6e143efc51dfb0ef221279c.jpg
First bite.
5acbffb4bd737_FirstBite.thumb.jpg.0c2579bf2b227616be970f54299ffa3c.jpg

I’m jealous of your dough ball. That is all


Sent from my iPhone using Tapatalk
  • Like 2
  • Thanks 1
Posted

Thanks, sf, this is the dough I make with the food processor, I know what you are thinking, the what.... but that is what is used. It takes no time to do it. :)

  • Like 2
Posted

Thanks, tekobo.:) The smoke was subtle. I would do this again. You know there is something different than baking in the kitchen oven but if one didn't know this trick one might not know what it was. I doubt anything can replace a wfo pizza. :) 

  • Like 1

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now


×
×
  • Create New...